Lunch menu for 05oct2017

Lunch Menu for October 05, 2017                                                     PHONE 540.622. 6175  OPEN TODAY 11am-9pm   

 

Interesting Things to Start

Nibbly Bits Platter – Artisan salamis and cheeses, dried and fresh fruit, olives, Fresh rolls, garlic herb butter. A meal for one or appetizer for two. Bits for one. $22 Bits for two. $36.

Fruit and Cheese Munch (v)– Artisan Cheeses, Fresh and dried fruits. Fresh rolls. A meal for one or appetizer for two. Munch for one $20 Munch for two. $34.

Skrimps Nibbler (GF) !! – Robert’s Famous Grilled Shrimp with our house chipotle remoulade sauce. 1 lb $26,  ½ lb $14, ¼ lb $8.00. Add as many as you want for $1.00 apiece.

Sundried Tomato & Herb Goat Cheese Dip – Served with veggie wedges and warm bread. $7.95

Hummus (V)  – Yep! We make it here. Served with veggie wedges and warm bread $7.95

Tofu Bites (V, GF) – Lightly pan-fried with spice. Served with spicy ginger sesame sauce. $7

Falafel Bites –  Plump pillows of ground chick peas, carrot, onion and garlic mixed with traditional Mid East spices. Served with a vegan tzatziki sauce. $8.50

Chicken Satay – Grilled chicken bites with a garam masala peanut sauce. $7.95

 

Soup!  (Bowl $5.50, Cup $4.50)

No soup today

 

Perfect for the Pint-sized   

All come with a healthy portion of Seasonal Fruit…

Gracie’s Grilled Cheese – A mini grilled cheese $6.50

Anderson’s Favorite – A nibble of grilled chicken $6.95

Charlotte’s Favorite  Hummus and a soft roll $6.50

Peanut Butter – Our own peanut butter on Whole Wheat bread $6.50

 

Salads

Grilled Shrimp Salad  ¼ lb of RK’s Famous Grilled “Skrimps” on a bed of organic spring mix with red bell pepper, cucumber, balsamic vinaigrette dressing. $15.95 Add extra shrimp for $1.00 a piece!

Grilled Veggie Salad (V) – Grilled veggies over a bed of organic spring mix. With your choice of dressing. $13.95 Add tofu for $3

Pomegranate Chicken –Grilled chicken breast marinated in our pomegranate tarragon marinade. Served on a bed of organic spring mix with cucumber, tomatoes with our pomegranate dressing. $13.95

Bacon Avocado Salad– Cherrywood smoked bacon, heirloom tomatoes (Thank you Vine Ripe Farm), ripe avocados, Herbed Cheddar cheese, red onion, red bell pepper, cucumber on a bed of organic spring mix. Serve with a side of buttermilk dressing. $14.95. Add chicken $17.95

Apple Chicken Salad Salad – Pastured chicken (Thank you Eagle Crest Farm, Strasburg!) that we roast whole and hand pick. Mixed with craisins, celery, apple, and jicama and a touch of mayo to hold it together. Served on a bed of organic spring mix. $11.95

Side Salad – $5.25

 

Dressings: Buttermilk, Pomegranate Vinaigrette, Pesto Balsamic Vinaigrette,  Strawberry Vinaigrette

 

Sides

Spicy Slaw (v)                                      Lrg $4, Sm $3

Baja Slaw (v)                                       Lrg $4, Sm $3

Sour Cream Cheddar Potato Salad            Lrg 4.50 Sm $3.50

Mediterranean Orzo salad               Lrg $4, Sm $3

Crispy Garlic ‘Taters                              Lrg $6, Sm $4

 


 

Sandwiches


* BLUE WING BURGER  – –½ lb!  of Rappahannock grass fed beef (Thank you Manor Line Ranch!) served on our own house-baked brioche roll, with crispy garlic taters, spicy slaw, house-made ketchup, sundried tomato & herb mayo, and lettuce! WOW! $13.25. Add Cheese for $1.25. Add Bacon for $2 Add an egg $2. Ask for Chimichurri sauce… amazing!

“Grilled” Veggie (V) – An overflowing sandwich of sautéed fresh veggies from our local growers. Dressed with a generous slathering of our hummus (V) served on our Focaccia bread . (V) $11.95

Grilled Chicken –Grilled chicken breast marinated in our pomegranate tarragon marinade. Served with lettuce and tomato on our house-made Ciabatta with a side of Mediterranean orzo salad.    $9.95

Cuban Roast Pork Sandwich – A grilled sandwich with Swiss Cheese, house made mustard, pickels and roast pork. Served with a side of crispy garlic ‘taters. $13.95

 

Spicy

Chicken Ruben Wrap – Grilled chicken, spicy 1000 Island dressing, house-made sauerkraut, Swiss cheese. Served with a side of sour cream & cheddar potato salad. $8.95

RK’s Famous Skrimp Po’ Boy – We grill up Robert’s famous “skrimps” on a toasted brioche roll with lettuce, tomato, our chipotle remoulade and side of Mediterranean orzo salad. Quarter lb shrimp $10.95 or Half lb shrimp $15.95

Tomato, Bacon & Cheddar – Fresh tomatoes, Cherrywood smoked bacon, white Vermont cheddar grilled on our whole wheat bread. Served with a side of sour cream & cheddar potato salad. $9.95

BLT – Cherrywood smoked bacon, ripe heirloom tomatoes (Thank you Vine Ripe), and organic spring mix on our whole wheat (toasted or not). Mayo on the side. Served with a side of our sour cream & orzo salad. $9.95

 


 

Entrees


Catfish Tacos (GF) ½ lb! of grilled catfish, spicy avocado cream sauce, purple cabbage slaw, and cucumber salsa with warm corn tortillas. $18.95

Shrimp Tacos (GF)½ lb! of grilled shrimp, spicy avocado cream sauce, purple cabbage slaw, and cucumber salsa with warm corn tortillas. $19.95

Beef Tips (GF) Grass-fed sirloin tip (Thank you Manor Line Ranch) marinated with fresh herbs, olive oil and red wine. Grilled to order. Served with crispy garlic ‘taters and a side of grilled peppers. $22.95

 

Veggies & Rice (V, GF)–  A mountain of sautéed veggies eggplant, summer and winter squash, sweet bell pepper, mushrooms, onion, and fresh garlic. Served over organic rice. Served with wheat-free organic soy sauce. $16.95 (Add tofu $18.25, Add Chicken $19.95, Add Shrimp $21.50)

Shakshuka (v, GF)– Two farm fresh eggs (Thank you Giving Tree!) poached in a thick tomato stew with onions, peppers and the spices of North Africa. Served with a wedge of our Bread for dipping. Substitute Tofu to make it vegan meal. $12.95

 


 

 

 

 

 

 

 

 

Drinks

K&B Ginger Beer                                 $4.25

Boylan’s Seltzers                                  $2.50

Lemon

Plain

Boylan’s Cane Sugar Sodas                  $2.95

Root Beer

Cream Soda

Black Cherry

Ginger Ale

Kid’s Organic Juice Box                     $1.50

 

Meads

  1. nectar Necromangocon (500mL) $12
  2. nectar Dwarf Invasion (500mL) $13

 

Charm City Sweet Blossom

Glass $8.50       Bottle              $17

 

Hard Ciders

Bold Rock Virginia Draft                    $5

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Virginia Craft Beers

Parkway Get Bent Mountain               IPA                  $5

Chaos Mountain Mad Hopper                        IPA                  $5

Blue Mountain Full Nelson                  IPA                  $5

Parkway Save the Galaxy                     IPA                  $5

South Street Bar Hopper                    IPA                  $5

Chaos Mountain Cheeky Monkey       Belgian Blonde $5

Parkway Raven’s Roost                        Baltic Porter   $5

Alewerks Paycheck Porter                  Porter              $5

Parkway Majestic Mullet                    Kolsh               $5

Alewerks Weekend Lager                    Lager               $5

Blue Mountain Classic Lager              Lager               $5

Port City Optimal Wit                         Belgian White  $5

 

Specialty Beers

Chaos Mountain Agents of Chaos                 $15

Belgian Special Dark

Blue Mountain Dark Hollow                           $16.50

Imperial Stout

 

 

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Lunch Menu for 04oct2017

Lunch Menu for October 04, 2017                                                     PHONE 540.622. 6175                      OPEN TODAY 11am-9pm   


 

Interesting Things to Start

Nibbly Bits Platter – Artisan salamis and cheeses, dried and fresh fruit, olives, Fresh rolls, garlic herb butter. A meal for one or appetizer for two. Bits for one. $22 Bits for two. $36.

Fruit and Cheese Munch (v)– Artisan Cheeses, Fresh and dried fruits. Fresh rolls. A meal for one or appetizer for two. Munch for one $20 Munch for two. $34.

Skrimps Nibbler (GF) !! – Robert’s Famous Grilled Shrimp with our house chipotle remoulade sauce. 1 lb $26,  ½ lb $14, ¼ lb $8.00. Add as many as you want for $1.00 apiece.

Sundried Tomato & Herb Goat Cheese Dip – Served with veggie wedges and warm bread. $7.95

Hummus (V)  – Yep! We make it here. Served with veggie wedges and warm bread $7.95

Tofu Bites (V, GF) – Lightly pan-fried with spice. Served with spicy ginger sesame sauce. $7

 

Soup!  (Bowl $5.50, Cup $4.50)

No soup today

 

Perfect for the Pint-sized   

All come with a healthy portion of Seasonal Fruit…

Gracie’s Grilled Cheese – A mini grilled cheese $6.50

Anderson’s Favorite – A nibble of grilled chicken $6.95

Charlotte’s Favorite  Hummus and a soft roll $6.50

Peanut Butter – Our own peanut butter on Whole Wheat bread $6.50

 

 

 

 

 

 

Salads

Grilled Shrimp Salad  ¼ lb of RK’s Famous Grilled “Skrimps” on a bed of organic spring mix with red bell pepper, cucumber, balsamic vinaigrette dressing. $15.95 Add extra shrimp for $1.00 a piece!

Grilled Veggie Salad (V) – Grilled veggies over a bed of organic spring mix. With your choice of dressing. $13.95 Add tofu for $3

Pomegranate Chicken –Grilled chicken breast marinated in our pomegranate tarragon marinade. Served on a bed of organic spring mix with cucumber, tomatoes with our pomegranate dressing. $13.95

Bacon Tomato Salad– Cherrywood smoked bacon, heirloom tomatoes (Thank you Vine Ripe Farm), Herbed Cheddar cheese, red onion, red bell pepper, cucumber on a bed of organic spring mix. Serve with a side of buttermilk dressing. $14.95. Add chicken $17.95

Apple Chicken Salad Salad – Pastured chicken (Thank you Eagle Crest Farm, Strasburg!) that we roast whole and hand pick. Mixed with craisins, celery, apple, and jicama and a touch of mayo to hold it together. Served on a bed of organic spring mix. $11.95

Side Salad – $5.25

 

Dressings: Buttermilk, Pomegranate Vinaigrette, Pesto Balsamic Vinaigrette,  Strawberry Vinaigrette

 

 

 

 

Sides

Spicy Slaw (v)                                      Lrg $4, Sm $3

Baja Slaw (v)                                       Lrg $4, Sm $3

Sour Cream Cheddar Potato Salad            Lrg 4.50 Sm $3.50

Mediterranean Orzo salad               Lrg $4, Sm $3

Crispy Garlic ‘Taters                              Lrg $6, Sm $4

 


 

Sandwiches


* BLUE WING BURGER  – –½ lb!  of Rappahannock grass fed beef (Thank you Manor Line Ranch!) served on our own house-baked brioche roll, with crispy garlic taters, spicy slaw, house-made ketchup, sundried tomato & herb mayo, and lettuce! WOW! $13.25. Add Cheese for $1.25. Add Bacon for $2 Add an egg $2. Ask for Chimichurri sauce… amazing!

 “Grilled” Veggie (V) – An overflowing sandwich of sautéed fresh veggies from our local growers. Dressed with a generous slathering of our hummus (V) served on our Focaccia bread . (V) $11.95

Grilled Chicken –Grilled chicken breast marinated in our pomegranate tarragon marinade. Served with lettuce and tomato on our house-made Ciabatta with a side of Mediterranean orzo salad.    $9.95

Cuban Roast Pork Sandwich – A grilled sandwich with Swiss Cheese, house made mustard, pickels and roast pork. Served with a side of crispy garlic ‘taters. $13.95

 

Chicken Ruben Wrap – Grilled chicken, spicy 1000 Island dressing, house-made sauerkraut, Swiss cheese. Served with a side of sour cream & cheddar potato salad. $8.95

RK’s Famous Skrimp Po’ Boy – We grill up Robert’s famous “skrimps” on a toasted brioche roll with lettuce, tomato, our chipotle remoulade and side of Mediterranean orzo salad. Quarter lb shrimp $10.95 or Half lb shrimp $15.95

Tomato, Bacon & Cheddar – Fresh tomatoes, Cherrywood smoked bacon, white Vermont cheddar grilled on our whole wheat bread. Served with a side of sour cream & cheddar potato salad. $9.95

BLT – Cherrywood smoked bacon, ripe heirloom tomatoes (Thank you Vine Ripe), and organic spring mix on our whole wheat (toasted or not). Mayo on the side. Served with a side of our sour cream & orzo salad. $9.95

 


 

Entrees


Catfish Tacos (GF) ½ lb! of grilled catfish, spicy avocado cream sauce, purple cabbage slaw, and cucumber salsa with warm corn tortillas. $18.95

Shrimp Tacos (GF)½ lb! of grilled shrimp, spicy avocado cream sauce, purple cabbage slaw, and cucumber salsa with warm corn tortillas. $19.95

Beef Tips (GF) Grass-fed sirloin tip (Thank you Manor Line Ranch) marinated with fresh herbs, olive oil and red wine. Grilled to order. Served with crispy garlic ‘taters and a side of grilled peppers. $22.95

 

Veggies & Rice (V, GF)–  A mountain of sautéed veggies eggplant, summer and winter squash, sweet bell pepper, mushrooms, onion, and fresh garlic. Served over organic rice. Served with wheat-free organic soy sauce. $16.95 (Add tofu $18.25, Add Chicken $19.95, Add Shrimp $21.50)

Shakshuka (v, GF)– Two farm fresh eggs (Thank you Giving Tree!) poached in a thick tomato stew with onions, peppers and the spices of North Africa. Served with a wedge of our Bread for dipping. Substitute Tofu to make it vegan meal. $12.95

 


 

 

 

 

 

Drinks

K&B Ginger Beer                                 $4.25

Boylan’s Seltzers                                  $2.50

Lemon

Plain

Boylan’s Cane Sugar Sodas                  $2.95

Root Beer

Cream Soda

Black Cherry

Ginger Ale

Kid’s Organic Juice Box                     $1.50

 

Meads

  1. nectar Necromangocon (500mL) $12
  2. nectar Dwarf Invasion (500mL) $13

 

Charm City Sweet Blossom

Glass $8.50       Bottle              $17

 

Hard Ciders

Bold Rock Virginia Draft                    $5

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Virginia Craft Beers

Parkway Get Bent Mountain               IPA                  $5

Chaos Mountain Mad Hopper                        IPA                  $5

Blue Mountain Full Nelson                  IPA                  $5

Parkway Save the Galaxy                     IPA                  $5

South Street Bar Hopper                    IPA                  $5

Chaos Mountain Cheeky Monkey       Belgian Blonde $5

Parkway Raven’s Roost                        Baltic Porter   $5

Alewerks Paycheck Porter                  Porter              $5

Parkway Majestic Mullet                    Kolsh               $5

Alewerks Weekend Lager                    Lager               $5

Blue Mountain Classic Lager              Lager               $5

Port City Optimal Wit                         Belgian White  $5

 

Specialty Beers

Chaos Mountain Agents of Chaos                 $15

Belgian Special Dark

Blue Mountain Dark Hollow                           $16.50

Imperial Stout

 

 

Lunch Menu for 29sept2017

Lunch Menu for September 29, 2017                                                 PHONE 540.622. 6175         OPEN TODAY 11am-10pm   

 

Interesting Things to Start

Nibbly Bits Platter – Artisan salamis and cheeses, dried and fresh fruit, olives, Fresh rolls, garlic herb butter. A meal for one or appetizer for two. Bits for one. $20 Bits for two. $36.

Fruit and Cheese Munch (v)– Artisan Cheeses, Fresh and dried fruits. Fresh rolls. A meal for one or appetizer for two. Munch for one $20 Munch for two. $34.

Skrimps Nibbler (GF) !! – Robert’s Famous Grilled Shrimp with our house chipotle remoulade sauce. 1 lb $26,  ½ lb $14, ¼ lb $8.00. Add as many as you want for $1.00 apiece.

Sundried Tomato & Herb Goat Cheese Dip – Served with veggie wedges and warm bread. $7.95

Mushroom Pate – With shallots, black pepper and Riesling wine. Blended with cream cheese to make a delish speadable pate. Served with veggie wedges and warm bread $7.95

Tofu Bites (V, GF) – Lightly pan-fried with spice. Served with spicy ginger sesame sauce. $7

Falafel Bites (V, GF) – Crunchy spicy pillows of ground chick peas and traditional Middle Eastern spices. Served with our vegan tzatziki $8.50

 

Soup!  (Bowl $5.50, Cup $4.50)

No soup today

 

Perfect for the Pint-sized   

All come with a healthy portion of Seasonal Fruit…

Gracie’s Grilled Cheese – A mini grilled cheese $6.50

Anderson’s Favorite – A nibble of grilled chicken $6.95

Charlotte’s Favorite  Hummus and a soft roll $6.50

Peanut Butter – Our own peanut butter on Whole Wheat bread $6.50

 

Salads

Grilled Shrimp Salad  ¼ lb of RK’s Famous Grilled “Skrimps” on a bed of organic spring mix with red bell pepper, cucumber, balsamic vinaigrette dressing. $15.95 Add extra shrimp for $1.00 a piece!

Grilled Veggie Salad (V) – Grilled veggies over a bed of organic spring mix. With your choice of dressing. $13.95 Add tofu for $3

Pomegranate Chicken –Grilled chicken breast marinated in our pomegranate tarragon marinade. Served on a bed of organic spring mix with cucumber, tomatoes with our pomegranate dressing. $13.95

Bacon Avocado Salad– Cherrywood smoked bacon, ripe avocado, heirloom tomatoes, Manchego cheese, red onion, red bell pepper, cucumber on a bed of organic spring mix. Serve with a side of buttermilk dressing. $14.95. Add chicken $17.95

Apple Chicken Salad Salad – Pastured chicken (Thank you Eagle Crest Farm, Strasburg!) that we roast whole and hand pick. Mixed with craisins, celery, apple, and jicama and a touch of mayo to hold it together. Served on a bed of organic spring mix. $11.95

Side Salad – $5.25

 

Dressings: Buttermilk, Pomegranate Vinaigrette, Pesto Balsamic Vinaigrette,  Strawberry Vinaigrette, Spicy 1000 Island

 

 

 

Sides

Spicy Slaw (v)                                      Lrg $4, Sm $3

Baja Slaw (v)                                       Lrg $4, Sm $3

Sour Cream Cheddar Potato Salad            Lrg 4.50 Sm $3.50

Mediterranean Orzo salad               Lrg $4, Sm $3

Crispy Garlic ‘Taters                              Lrg $6, Sm $4

 


 

Sandwiches


* BLUE WING BURGER  – –½ lb!  of Rappahannock grass fed beef (Thank you Manor Line Ranch!) served on our own house-baked brioche roll, with crispy garlic taters, spicy slaw, house-made ketchup, sundried tomato & herb mayo, and lettuce! WOW! $13.25. Add Cheese for $1.25. Add Bacon for $2 Add an egg $2. Ask for Chimichurri sauce… amazing!

* Brian’s Barnyard Burger – –½ lb!  of Rappahannock grass fed beef (Thank you Manor Line Ranch!), a slice of our infamous Death by Pork plus bacon and cheese all topped with an egg. Served on our own house-baked brioche roll, with crispy garlic taters, spicy slaw, house-made ketchup, sundried tomato & herb mayo, and lettuce! Double WOW!! $24

“Grilled” Veggie (V) – An overflowing sandwich of sautéed fresh veggies from our local growers. Dressed with a generous slathering of our hummus (V) served on our Focaccia bread . (V) $11.95

 

 

 

RK’s Famous Skrimp Po’ Boy – We grill up Robert’s famous “skrimps” on a toasted brioche roll with lettuce, tomato, our chipotle remoulade and side of Mediterranean orzo salad. Quarter lb shrimp $10.95 or Half lb shrimp $15.95

The Cubano – Back to my Miami days! Roast pork, sweet ham, our own mustard, dill pickles, Swiss cheese… all grilled on our own Cuban bread. Served with crispy garlic ‘taters. $15.95

Tomato, Bacon & Cheddar – Fresh tomatoes, Cherrywood smoked bacon, white Vermont cheddar grilled on our whole wheat bread. Served with a side of sour cream & cheddar potato salad. $9.95

Death by Pork – A generous slab of our bacon-wrapped-sausage-stuffed pork, with fresh apples, lettuce and our Vidalia spread. Served on a brioche roll and a side of sour cream & cheddar potato salad. $9.95

Grilled Chicken –Grilled chicken breast marinated in our pomegranate tarragon marinade. Served with lettuce and tomato on our house-made Ciabatta with a side of Mediterranean orzo salad.    $9.95


 

Entrees


Catfish Tacos (GF) ½ lb! of grilled catfish, spicy avocado cream sauce, purple cabbage slaw, and cucumber salsa with warm corn tortillas. $18.95

Shrimp Tacos (GF)½ lb! of grilled shrimp, spicy avocado cream sauce, purple cabbage slaw, and cucumber salsa with warm corn tortillas. $19.95

Beef Tips (GF) Grass-fed sirloin tip (Thank you Manor Line Ranch) marinated with fresh herbs, olive oil and red wine. Grilled to order. Served with crispy garlic ‘taters and a side of grilled peppers. $22.95

 

Veggies & Rice (V, GF)–  A mountain of sautéed veggies eggplant, summer and winter squash, sweet bell pepper, mushrooms, onion, and fresh garlic. Served over organic rice. Served with wheat-free organic soy sauce. $16.95 (Add tofu $18.25, Add Chicken $19.95, Add Shrimp $21.50)

Shakshuka (v, GF)– Two farm fresh eggs (Thank you Giving Tree!) poached in a thick tomato stew with onions, peppers and the spices of North Africa. Served with a wedge of our Bread for dipping. Substitute Tofu to make it vegan meal. $12.95

 


 

 

 

Drinks

K&B Ginger Beer                                 $4.25

Boylan’s Seltzers                                  $2.50

Lemon

Plain

Boylan’s Cane Sugar Sodas                  $2.95

Root Beer

Cream Soda

Black Cherry

Ginger Ale

Kid’s Organic Juice Box                     $1.50

 

Meads

  1. nectar Necromangocon (500mL) $12
  2. nectar Dwarf Invasion (500mL) $13

 

Charm City Sweet Blossom

Glass $8.50       Bottle              $17

 

Hard Ciders

Bold Rock Virginia Draft                    $5

  1. nectar Zombie Killer $12

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Virginia Craft Beers

Parkway Get Bent Mountain               IPA                  $5

Chaos Mountain Mad Hopper                        IPA                  $5

Blue Mountain Full Nelson                  IPA                  $5

South Street Bar Hopper                    IPA                  $5

Chaos Mountain Cheeky Monkey       Belgian Blonde $5

Parkway Raven’s Roost                        Baltic Porter   $5

Alewerks Paycheck Porter                  Porter              $5

Parkway Majestic Mullet                    Kolsh               $5

Alewerks Weekend Lager                    Lager               $5

Blue Mountain Classic Lager              Lager               $5

Port City Optimal Wit                         Belgian White  $5

 

Port City Colossal 6                                        $8

Russian Imperial

Chaos Mountain Agents of Chaos                 $15

Belgian Special Dark

Blue Mountain Dark Hollow                           $16.50

Imperial Stout

 

 

Lunch menu for 23sept2017

Lunch Menu for September 23, 2017                                                 PHONE 540.622. 6175                      OPEN TODAY 11am-10pm   


 

Interesting Things to Start

Nibbly Bits Platter – Artisan salamis and cheeses, dried and fresh fruit, olives, Fresh rolls, garlic herb butter. A meal for one or appetizer for two. Bits for one. $20 Bits for two. $36.

Fruit and Cheese Munch (v)– Artisan Cheeses, Fresh and dried fruits. Fresh rolls. A meal for one or appetizer for two. Munch for one $20 Munch for two. $34.

Skrimps Nibbler (GF) !! – Robert’s Famous Grilled Shrimp with our house chipotle remoulade sauce. 1 lb $26,  ½ lb $14, ¼ lb $8.00. Add as many as you want for $1.00 apiece.

Hummus – Yep! We make it here. Served with veggie wedges and warm bread $7.95

Sundried Tomato & Herb Goat Cheese Dip – Served with veggie wedges and warm bread. $7.95

Mushroom Pate – With shallots, black pepper and Riesling wine. Blended with cream cheese to make a delish speadable pate. Served with veggie wedges and warm bread $7.95

Tofu Bites (V, GF) – Lightly pan-fried with spice. Served with spicy ginger sesame sauce. $7

Falafel Bites (V, GF) – Crunchy spicy pillows of ground chick peas and traditional Middle Eastern spices. Served with our vegan tzatziki $8.50

Soup!  (Bowl $5.50, Cup $4.50)

Coconut Thai Chicken

 

Perfect for the Pint-sized   

All come with a healthy portion of Seasonal Fruit…

Gracie’s Grilled Cheese – A mini grilled cheese $6.50

Anderson’s Favorite – A nibble of grilled chicken $6.95

Charlotte’s Favorite  Hummus and a soft roll $6.50

Peanut Butter – Our own peanut butter on Whole Wheat bread $6.50

 

Salads

Grilled Shrimp Salad  ¼ lb of RK’s Famous Grilled “Skrimps” on a bed of organic spring mix with red bell pepper, cucumber, balsamic vinaigrette dressing. $15.95 Add extra shrimp for $1.00 a piece!

Grilled Veggie Salad (V) – Grilled veggies over a bed of organic spring mix. With your choice of dressing. $13.95 Add tofu for $3

Pomegranate Chicken –Grilled chicken breast marinated in our pomegranate tarragon marinade. Served on a bed of organic spring mix with cucumber, tomatoes with our pomegranate dressing. $13.95

Bacon Avocado Salad– Cherrywood smoked bacon, ripe avocado, heirloom tomatoes, Manchego cheese, red onion, red bell pepper, cucumber on a bed of organic spring mix. Serve with a side of buttermilk dressing. $14.95. Add chicken $17.95

Apple Chicken Salad Salad – Pasture raised chicken (Thank you Eagle Crest Farm!) roasted in huse and hand picked. Mixed with craisins, celery, jicama, lemon juice and a touch of mayo, Served on a bed of organic spring mix with pomegranate dressing. $11.95

Side Salad – $5.25

 

Dressings: Buttermilk, Pomegranate Vinaigrette, Pesto Balsamic Vinaigrette,  Strawberry Vinaigrette, Spicy 1000 Island

 

 

Sides

Spicy Slaw (v)                                      Lrg $4, Sm $3

Baja Slaw (v)                                       Lrg $4, Sm $3

Sour Cream Cheddar Potato Salad            Lrg 4.50 Sm $3.50

Mediterranean Orzo salad               Lrg $4, Sm $3

Crispy Garlic ‘Taters                              Lrg $6, Sm $4

 


Sandwiches


* BLUE WING BURGER  – –½ lb!  of Rappahannock grass fed beef (Thank you Manor Line Ranch!) served on our own house-baked brioche roll, with crispy garlic taters, spicy slaw, house-made ketchup, sundried tomato & herb mayo, and lettuce! WOW! $13.25. Add Cheese for $1.25. Add Bacon for $2 Add an egg $2. Ask for Chimichurri sauce… amazing!

* Brian’s Barnyard Burger – –½ lb!  of Rappahannock grass fed beef (Thank you Manor Line Ranch!), a slice of our infamous Death by Pork plus cheese, and topped with an egg. served on our own house-baked brioche roll, with crispy garlic taters, spicy slaw, house-made ketchup, sundried tomato & herb mayo, and lettuce! Double WOW!! $24

“Grilled” Veggie (V) – An overflowing sandwich of sautéed fresh veggies from our local growers. Dressed with a generous slathering of our hummus (V) served on our Focaccia bread . (V) $11.95

The Cubano – Back to my Miami days! Roast pork, sweet ham, our own mustard, dill pickles, Swiss cheese… all grilled on our own Cuban bread. Served with crispy garlic ‘taters. $15.95

 

 

RK’s Famous Skrimp Po’ Boy – We grill up Robert’s famous “skrimps” on a toasted brioche roll with lettuce, tomato, our chipotle remoulade and side of Mediterranean orzo salad. Quarter lb shrimp $10.95 or Half lb shrimp $15.95

Tomato, Bacon & Cheddar – Fresh tomatoes, Cherrywood smoked bacon, white Vermont cheddar grilled on our whole wheat bread. Served with a side of sour cream & cheddar potato salad. $9.95

Death by Pork – A generous slab of our bacon-wrapped-sausage-stuffed pork, with fresh apples, lettuce and our Vidalia spread. Served on a brioche roll and a side of sour cream & cheddar potato salad. $9.95

Grilled Chicken –Grilled chicken breast marinated in our pomegranate tarragon marinade. Served with lettuce and tomato on our house-made Ciabatta with a side of Mediterranean orzo salad.    $9.95

Apple Chicken Salad Salad – Pasture raised chicken (Thank you Eagle Crest Farm!) roasted in huse and hand picked. Micked with craisins, celery, jicama, lemon juice and a touch of mayo. Comes on our oatmeal fruit bread with a side of orzo salad $11.95

 


Entrees


Catfish Tacos (GF) ½ lb! of grilled catfish, spicy avocado cream sauce, purple cabbage slaw, and cucumber salsa with warm corn tortillas. $18.95

Shrimp Tacos (GF)½ lb! of grilled shrimp, spicy avocado cream sauce, purple cabbage slaw, and cucumber salsa with warm corn tortillas. $19.95

Beef Tips (GF) Grass-fed sirloin tip (Thank you Manor Line Ranch) marinated with fresh herbs, olive oil and red wine. Grilled to order. Served with crispy garlic ‘taters and a side of grilled peppers. $22.95

 

Veggies & Rice (V, GF)–  A mountain of sautéed veggies eggplant, summer and winter squash, sweet bell pepper, mushrooms, onion, and fresh garlic. Served over organic rice. Served with wheat-free organic soy sauce. $16.95 (Add tofu $18.25, Add Chicken $19.95, Add Shrimp $21.50)

Shakshuka (v, GF)– Two farm fresh eggs (Thank you Giving Tree!) poached in a thick tomato stew with onions, peppers and the spices of North Africa. Served with a wedge of our Bread for dipping. Substitute Tofu to make it vegan meal. $12.95

 


 

 

 

 

 

Drinks

K&B Ginger Beer                                 $4.25

Boylan’s Seltzers                                  $2.50

Lemon

Plain

Boylan’s Cane Sugar Sodas                  $2.95

Root Beer

Cream Soda

Black Cherry

Ginger Ale

Kid’s Organic Juice Box                     $1.50

 

Meads

  1. nectar Necromangocon (500mL) $12
  2. nectar Dwarf Invasion (500mL) $13

 

Charm City Sweet Blossom

Glass $8.50       Bottle              $17

 

Hard Ciders

Bold Rock Virginia Draft                    $5

  1. nectar Zombie Killer $12

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Virginia Craft Beers

Parkway Get Bent Mountain               IPA                  $5

Chaos Mountain Mad Hopper                        IPA                  $5

Blue Mountain Full Nelson                  IPA                  $5

South Street Bar Hopper                    IPA                  $5

Chaos Mountain Cheeky Monkey       Belgian Blonde $5

Parkway Raven’s Roost                        Baltic Porter   $5

Alewerks Paycheck Porter                  Porter              $5

Parkway Majestic Mullet                    Kolsh               $5

Alewerks Weekend Lager                    Lager               $5

Blue Mountain Classic Lager              Lager               $5

Port City Optimal Wit                         Belgian White  $5

 

Port City Colossal 6                                        $8

Russian Imperial

Chaos Mountain Agents of Chaos                 $15

Belgian Special Dark

Blue Mountain Dark Hollow                           $16.50

Imperial Stout

 

 

Menu for 21sept2017

Lunch Menu for September 21, 2017                                                 PHONE 540.622. 6175                      OPEN TODAY 11am-9pm   


 

Interesting Things to Start

Nibbly Bits Platter – Artisan salamis and cheeses, dried and fresh fruit, olives, Fresh rolls, garlic herb butter. A meal for one or appetizer for two. Bits for one. $20 Bits for two. $36.

Fruit and Cheese Munch (v)– Artisan Cheeses, Fresh and dried fruits. Fresh rolls. A meal for one or appetizer for two. Munch for one $20 Munch for two. $34.

Skrimps Nibbler (GF) !! – Robert’s Famous Grilled Shrimp with our house chipotle remoulade sauce. 1 lb $26,  ½ lb $14, ¼ lb $8.00. Add as many as you want for $1.00 apiece.

Hummus – Yep! We make it here. Served with veggie wedges and warm bread $7.95

Sundried Tomato & Herb Goat Cheese Dip – Served with veggie wedges and warm bread. $7.95

Tofu Bites (V, GF) – Lightly pan-fried with spice. Served with spicy ginger sesame sauce. $7

Falafel Bites (V, GF) – Crunchy spicy pillows of ground chick peas and traditional Middle Eastern spices. Served with our vegan tzatziki $8.50

 

 

Soup!  (Bowl $5.50, Cup $4.50)

Coconut Thai Chicken

 

Perfect for the Pint-sized    All come with a healthy portion of Seasonal Fruit…

Gracie’s Grilled Cheese – A mini grilled cheese $6.50

Anderson’s Favorite – A nibble of grilled chicken $6.95

Charlotte’s Favorite  Hummus and a soft roll $6.50

Peanut Butter – Our own peanut butter on Whole Wheat bread $6.50

 

Salads

Grilled Shrimp Salad  ¼ lb of RK’s Famous Grilled “Skrimps” on a bed of organic spring mix with red bell pepper, cucumber, balsamic vinaigrette dressing. $15.95 Add extra shrimp for $1.00 a piece!

Grilled Veggie Salad (V) – Grilled veggies over a bed of organic spring mix. With your choice of dressing. $13.95 Add tofu for $3

Pomegranate Chicken –Grilled chicken breast marinated in our pomegranate tarragon marinade. Served on a bed of organic spring mix with cucumber, tomatoes with our pomegranate dressing. $13.95

Bacon Avocado Salad– Cherrywood smoked bacon, ripe avocado, heirloom tomatoes, Manchego cheese, red onion, red bell pepper, cucumber on a bed of organic spring mix. Serve with a side of buttermilk dressing. $14.95. Add chicken $17.95

Apple Chicken Salad Salad – Pasture raised chicken (Thank you Eagle Crest Farm!) roasted in huse and hand picked. Mixed with craisins, celery, jicama, lemon juice and a touch of mayo, Served on a bed of organic spring mix with pomegranate dressing. $11.95

Side Salad – $5.25

 

Dressings: Buttermilk, Pomegranate Vinaigrette, Pesto Balsamic Vinaigrette,  Strawberry Vinaigrette, Spicy 1000 Island

 

Sides

Spicy Slaw (v)                                      Lrg $4, Sm $3

Baja Slaw (v)                                       Lrg $4, Sm $3

Sour Cream Cheddar Potato Salad            Lrg 4.50 Sm $3.50

Mediterranean Orzo salad               Lrg $4, Sm $3

Crispy Garlic ‘Taters                              Lrg $6, Sm $4

 


 

 

Sandwiches


* BLUE WING BURGER  – –½ lb!  of Rappahannock grass fed beef (Thank you Manor Line Ranch!) served on our own house-baked brioche roll, with crispy garlic taters, spicy slaw, house-made ketchup, sundried tomato & herb mayo, and lettuce! WOW! $13.25. Add Cheese for $1.25. Add Bacon for $2 Add an egg $2. Ask for Chimichurri sauce… amazing!

* Brian’s Barnyard Burger – –½ lb!  of Rappahannock grass fed beef (Thank you Manor Line Ranch!), a slice of our infamous Death by Pork plus cheese, and topped with an egg. served on our own house-baked brioche roll, with crispy garlic taters, spicy slaw, house-made ketchup, sundried tomato & herb mayo, and lettuce! Double WOW!! $24

“Grilled” Veggie (V) – An overflowing sandwich of sautéed fresh veggies from our local growers. Dressed with a generous slathering of our hummus (V) served on our Focaccia bread . (V) $11.95

The Cubano – Back to my Miami days! Roast pork, sweet ham, our own mustard, dill pickles, Swiss cheese… all grilled on our own Cuban bread. Served with crispy garlic ‘taters. $15.95

Jerk Pulled Pork – Trevor’s amazing jerk pulled pork. Served with crispy garlic ‘taters and pineapple slaw. $12.95

RK’s Famous Skrimp Po’ Boy – We grill up Robert’s famous “skrimps” on a toasted brioche roll with lettuce, tomato, our chipotle remoulade and side of Mediterranean orzo salad. Quarter lb shrimp $10.95 or Half lb shrimp $15.95

Tomato, Bacon & Cheddar – Fresh tomatoes, Cherrywood smoked bacon, white Vermont cheddar grilled on our whole wheat bread. Served with a side of sour cream & cheddar potato salad. $9.95

Death by Pork – A generous slab of our bacon-wrapped-sausage-stuffed pork, with fresh apples, lettuce and our Vidalia spread. Served on a brioche roll and a side of sour cream & cheddar potato salad. $9.95

Grilled Chicken –Grilled chicken breast marinated in our pomegranate tarragon marinade. Served with lettuce and tomato on our house-made Ciabatta with a side of Mediterranean orzo salad.    $9.95

Apple Chicken Salad Salad – Pasture raised chicken (Thank you Eagle Crest Farm!) roasted in huse and hand picked. Micked with craisins, celery, jicama, lemon juice and a touch of mayo. Comes on our oatmeal fruit bread with a side of orzo salad $11.95

 

 


Entrees


Catfish Tacos (GF) ½ lb! of grilled catfish, spicy avocado cream sauce, purple cabbage slaw, and cucumber salsa with warm corn tortillas. $18.95

Shrimp Tacos (GF)½ lb! of grilled shrimp, spicy avocado cream sauce, purple cabbage slaw, and cucumber salsa with warm corn tortillas. $19.95

Beef Tips (GF) Grass-fed sirloin tip (Thank you Manor Line Ranch) marinated with fresh herbs, olive oil and red wine. Grilled to order. Served with crispy garlic ‘taters and a side of grilled peppers. $22.95

 

Veggies & Rice (V, GF)–  A mountain of sautéed veggies eggplant, summer and winter squash, sweet bell pepper, mushrooms, onion, and fresh garlic. Served over organic rice. Served with wheat-free organic soy sauce. $16.95 (Add tofu $18.25, Add Chicken $19.95, Add Shrimp $21.50)

Shakshuka (v, GF)– Two farm fresh eggs (Thank you Giving Tree!) poached in a thick tomato stew with onions, peppers and the spices of North Africa. Served with a wedge of our Bread for dipping. Substitute Tofu to make it vegan meal. $12.95

 


 

Drinks

Boylan’s Seltzers                                  $2.50

Lemon

Plain

Boylan’s Cane Sugar Sodas                  $2.95

Root Beer

Cream Soda

Black Cherry

Ginger Ale

Kid’s Organic Juice Box                     $1.50

 

Meads

  1. nectar Necromangocon (500mL) $12
  2. nectar Dwarf Invasion (500mL) $13

Redstone Juniper                               

            Glass $8.50       Bottle              $24

Charm City Sweet Blossom

Glass $8.50       Bottle              $17

 

Hard Ciders

Bold Rock Virginia Draft                    $5

  1. nectar Zombie Killer $12

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Virginia Craft Beers

Parkway Get Bent Mountain               IPA                  $5

Chaos Mountain Mad Hopper                        IPA                  $5

Blue Mountain Full Nelson                  IPA                  $5

South Street Bar Hopper                    IPA                  $5

Chaos Mountain Cheeky Monkey       Belgian Blonde $5

Parkway Raven’s Roost                        Baltic Porter   $5

Alewerks Paycheck Porter                  Porter              $5

Parkway Majestic Mullet                    Kolsh               $5

Alewerks Weekend Lager                    Lager               $5

Blue Mountain Classic Lager              Lager               $5

Port City Optimal Wit                         Belgian White  $5

 

Port City Colossal 6                                        $8

Russian Imperial

Chaos Mountain Agents of Chaos                 $15

Belgian Special Dark

Blue Mountain Dark Hollow                           $16.50

Imperial Stout

 

 

Lunch menu for 16sept2017

Lunch Menu for September 16, 2017                                                 PHONE 540.622. 6175                      OPEN TODAY 11am-10pm   


 

Interesting Things to Start

Nibbly Bits Platter – Artisan salamis and cheeses, dried and fresh fruit, olives, Fresh rolls, garlic herb butter. A meal for one or appetizer for two. Bits for one. $20 Bits for two. $36.

Fruit and Cheese Munch (v)– Artisan Cheeses, Fresh and dried fruits. Fresh rolls. A meal for one or appetizer for two. Munch for one $20 Munch for two. $34.

Skrimps Nibbler (GF) !! – Robert’s Famous Grilled Shrimp with our house chipotle remoulade sauce. 1 lb $26,  ½ lb $14, ¼ lb $8.00. Add as many as you want for $1.00 apiece.

Hummus – Yep! We make it here. Served with veggie wedges and warm bread $7.95

Sundried Tomato & Herb Goat Cheese Dip – Served with veggie wedges and warm bread. $7.95

Tofu Bites (V, GF) – Lightly pan-fried with spice. Served with spicy ginger sesame sauce. $7

 

 

Soup!  (Bowl $5.50, Cup $4.50)

Carrot Ginger (V)

 

Perfect for the Pint-sized    All come with a healthy portion of Seasonal Fruit…

Gracie’s Grilled Cheese – A mini grilled cheese $6.50

Anderson’s Favorite – A nibble of grilled chicken $6.95

Charlotte’s Favorite  Hummus and a soft roll $6.50

Peanut Butter – Our own peanut butter on Whole Wheat bread $6.50

 

Salads

Grilled Shrimp Salad  ¼ lb of RK’s Famous Grilled “Skrimps” on a bed of organic spring mix with red bell pepper, cucumber, balsamic vinaigrette dressing. $15.95 Add extra shrimp for $1.00 a piece!

Grilled Veggie Salad (V) – Grilled veggies over a bed of organic spring mix. With your choice of dressing. $13.95 Add tofu for $3

Pomegranate Chicken –Grilled chicken breast marinated in our pomegranate tarragon marinade. Served on a bed of organic spring mix with cucumber, tomatoes with our pomegranate dressing. $13.95

Bacon Avocado Salad– Cherrywood smoked bacon, ripe avocado, heirloom tomatoes, Manchego cheese, red onion, red bell pepper, cucumber on a bed of organic spring mix. Serve with a side of buttermilk dressing. $14.95. Add chicken $17.95

 

Side Salad – $5.25

 

Dressings: Buttermilk, Pomegranate Vinaigrette, Pesto Balsamic Vinaigrette,  Strawberry Vinaigrette, Spicy 1000 Island

 

Sides

Spicy Slaw (v)                                      Lrg $4, Sm $3

Baja Slaw (v)                                       Lrg $4, Sm $3

Sour Cream Cheddar Potato Salad            Lrg 4.50 Sm $3.50

Mediterranean Orzo salad               Lrg $4, Sm $3

Crispy Garlic ‘Taters                              Lrg $6, Sm $4

 


 

 

 

Sandwiches


* BLUE WING BURGER  – –½ lb!  of Rappahannock grass fed beef (Thank you Manor Line Ranch!) served on our own house-baked brioche roll, with crispy garlic taters, spicy slaw, house-made ketchup, sundried tomato & herb mayo, and lettuce! WOW! $13.25. Add Cheese for $1.25. Add Bacon for $2 Add an egg $2. Ask for Chimichurri sauce… amazing!

* Brian’s Barnyard Burger – –½ lb!  of Rappahannock grass fed beef (Thank you Manor Line Ranch!), a slice of our infamous Death by Pork plus cheese, and topped with an egg. served on our own house-baked brioche roll, with crispy garlic taters, spicy slaw, house-made ketchup, sundried tomato & herb mayo, and lettuce! Double WOW!! $24

“Grilled” Veggie (V) – An overflowing sandwich of sautéed fresh veggies from our local growers. Dressed with a generous slathering of our hummus (V) served on our Focaccia bread . (V) $11.95

The Cubano – Back to my Miami days! Roast pork, sweet ham, our own mustard, dill pickles, Swiss cheese… all grilled on our own Cuban bread. Served with crispy garlic ‘taters. $15.95

Jerk Pulled Pork – Trevor’s amazing jerk pulled pork. Served with crispy garlic ‘taters and pineapple slaw. $12.95

RK’s Famous Skrimp Po’ Boy – We grill up Robert’s famous “skrimps” on a toasted brioche roll with lettuce, tomato, our chipotle remoulade and side of Mediterranean orzo salad. Quarter lb shrimp $10.95 or Half lb shrimp $15.95

Tomato, Bacon & Cheddar – Fresh tomatoes, Cherrywood smoked bacon, white Vermont cheddar grilled on our whole wheat bread. Served with a side of sour cream & cheddar potato salad. $9.95

Death by Pork – A generous slab of our bacon-wrapped-sausage-stuffed pork, with fresh apples, lettuce and our Vidalia spread. Served on a brioche roll and a side of sour cream & cheddar potato salad. $9.95

Grilled Chicken –Grilled chicken breast marinated in our pomegranate tarragon marinade. Served with lettuce and tomato on our house-made Ciabatta with a side of Mediterranean orzo salad.    $9.95

 


 

Entrees


Catfish Tacos (GF) ½ lb! of grilled catfish, spicy avocado cream sauce, purple cabbage slaw, and cucumber salsa with warm corn tortillas. $18.95

Shrimp Tacos (GF)½ lb! of grilled shrimp, spicy avocado cream sauce, purple cabbage slaw, and cucumber salsa with warm corn tortillas. $19.95

Beef Tips– Grass-fed sirloin tip (Thank you Manor Line Ranch) marinated with fresh herbs, olive oil and red wine. Grilled to order. Served with crispy garlic ‘taters and a side of grilled peppers. $22.95

 

Veggies & Rice (V, GF)–  A mountain of sautéed veggies eggplant, summer and winter squash, sweet bell pepper, mushrooms, onion, and fresh garlic. Served over organic rice. Served with wheat-free organic soy sauce. $16.95 (Add tofu $18.25, Add Chicken $19.95, Add Shrimp $21.50)

Shakshuka (v, GF)– Two farm fresh eggs (Thank you Giving Tree!) poached in a thick tomato stew with onions, peppers and the spices of North Africa. Served with a wedge of our Bread for dipping. Substitute Tofu to make it vegan meal. $12.95

 


 

 

 

 

 

 

Drinks

Boylan’s Seltzers                                  $2.50

Lemon

Plain

Boylan’s Cane Sugar Sodas                  $2.95

Root Beer

Cream Soda

Black Cherry

Ginger Ale

Kid’s Organic Juice Box                     $1.50

 

Meads

  1. nectar Necromangocon (500mL) $12
  2. nectar Dwarf Invasion (500mL) $13

Redstone Juniper                               

            Glass $8.50       Bottle              $24

Charm City Sweet Blossom

Glass $8.50       Bottle              $17

 

Hard Ciders

Bold Rock Virginia Draft                    $5

  1. nectar Zombie Killer $12

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Virginia Craft Beers

Parkway Get Bent Mountain               IPA                  $5

Chaos Mountain Mad Hopper                        IPA                  $5

Blue Mountain Full Nelson                  IPA                  $5

South Street Bar Hopper                    IPA                  $5

Chaos Mountain Cheeky Monkey       Belgian Blonde $5

Parkway Raven’s Roost                        Baltic Porter   $5

Alewerks Paycheck Porter                  Porter              $5

Parkway Majestic Mullet                    Kolsh               $5

Alewerks Weekend Lager                    Lager               $5

Blue Mountain Classic Lager              Lager               $5

Port City Optimal Wit                         Belgian White  $5

 

Port City Colossal 6                                        $8

Russian Imperial

Chaos Mountain Agents of Chaos                 $15

Belgian Special Dark

Blue Mountain Dark Hollow                           $16.50

Imperial Stout

 

lunch menu for 09sept2017

Lunch Menu for September 09, 2017                           PHONE 540.622. 6175                    OPEN TODAY 11am-10pm   


 

Interesting Things to Start

Nibbly Bits Platter – Artisan salamis and cheeses, dried and fresh fruit, olives, Fresh rolls, garlic herb butter. A meal for one or appetizer for two. Bits for one. $20 Bits for two. $36.

Fruit and Cheese Munch (v)– Artisan Cheeses, Fresh and dried fruits. Fresh rolls. A meal for one or appetizer for two. Munch for one $20 Munch for two. $34.

Skrimps Nibbler (GF) !! – Robert’s Famous Grilled Shrimp with our house chipotle remoulade sauce. 1 lb $26,  ½ lb $14, ¼ lb $8.00. Add as many as you want for $1.00 apiece.

Hummus – Yep! We make it here. Served with veggie wedges and warm bread $7.95

Tofu Bites (V, GF) – Lightly pan-fried with spice. Served with spicy ginger sesame sauce. $7

Falafel Bites –  Crispy plump pillows of ground chick peas, carrot, onion and garlic mixed with traditional Mid East spices. Served with a vegan tzatziki sauce. $8.50

Salmon Cakes (GF) – Fresh Atlantic salmon with minced peppers, celery, onion and a touch of Bay seasoning. Gluten free panko crumbs and a touch of mayo to hold them together. $11.95

 

Soup!  (Bowl $5.50, Cup $4.50)

Gazpacho (V)               Greek Tomato (V)

 

Perfect for the Pint-sized    All come with a healthy portion of Seasonal Fruit…

Gracie’s Grilled Cheese – A mini grilled cheese $6.50

Anderson’s Favorite – A nibble of grilled chicken $6.95

Charlotte’s Favorite  Hummus and a soft roll $6.50

Peanut Butter – Our own peanut butter on Whole Wheat bread $6.50

 

Salads

Grilled Shrimp Salad  ¼ lb of RK’s Famous Grilled “Skrimps” on a bed of organic spring mix with red bell pepper, cucumber, balsamic vinaigrette dressing. $15.95 Add extra shrimp for $1.00 a piece!

Grilled Veggie Salad (V) – Grilled veggies over a bed of organic spring mix. With your choice of dressing. $13.95 Add tofu for $3

Bacon Avocado Salad – Fruitwood smoked bacon, Manchego cheese, sweet red onion, heirloom tomatoes, ripe avocado, and cucumbers. Served over a bed of organic spring mix with buttermilk dressing. $14.25 Add chicken $17.95

Pomegranate Chicken –Grilled chicken breast marinated in our pomegranate tarragon marinade. Served on a bed of organic spring mix with cucumber, tomatoes with our pomegranate dressing. $13.95

Apple Chicken Salad Salad – Pastured chicken (Thank you Eagle Crest!) roasted in house and deboned by hand. Mixed with fresh apples, celery, jicama, and craisins. A touch of lemon juice and mayonnaise to hold it together. Served on a bed of organic greens. $11.95

Side Salad – $5.25

 

Dressings: Buttermilk, Pomegranate Vinaigrette, Pesto Balsamic Vinaigrette,  Strawberry Vinaigrette, Spicy 1000 Island

Sides

Spicy Slaw (v)                                      Lrg $4, Sm $3

Baja Slaw (v)                                       Lrg $4, Sm $3

Sour Cream Cheddar Potato Salad            Lrg 4.50 Sm $3.50

Organic Quinoa Tabbouleh             Lrg 4.50 Sm $3.50

Crispy Garlic ‘Taters                              Lrg $6, Sm $4

 


Sandwiches


*BLUE WING BURGER  – –½ lb!  of Rappahannock grass fed beef (Thank you Reality Farm!) served on our own house-baked brioche roll, with crispy garlic taters, spicy slaw, house-made ketchup, sundried tomato & herb mayo, and lettuce! WOW! $13.25. Add Cheese for $1.25. Add Bacon for $2 Add an egg $2. Ask for Chimichurri sauce… amazing!

“Grilled” Veggie (V) – An overflowing sandwich of sautéed fresh veggies from our local growers. Dressed with a generous slathering of our hummus (V) served on our ciabatta bread . (V) $11.95

Jerk Pulled Pork – Trevor’s amazing jerk pulled pork. Served with crispy garlic ‘taters and pineapple slaw. $12.95

RK’s Famous Skrimp Po’ Boy – We grill up Robert’s famous “skrimps” on a toasted brioche roll with lettuce, tomato, our chipotle remoulade and side of organic quinoa tabbouleh. Quarter lb shrimp $10.95 or Half lb shrimp $15.95

Tomato, Bacon $ Cheddar – Fresh tomatoes, Cherrywood smoked bacon, white Vermont cheddar grilled on our whole wheat bread. Served with a side of organic quinoa tabbouleh. $9.95

The Cubano – Sweet ham and slow roasted pork with house made mustard, house made pickles, swiss cheese on a Cuban roll. Served with a side of crispy garlic ‘taters. $15.95

Falafel Sandwich – Crispy plump pillows of ground chick peas, carrot, onion and garlic mixed with traditional Mid East spices. Tossed in a shredded lettuce salad with tomato, onion and olives with our vegan tzatziki sauce and stuffed into a Focaccia corner. $11.50

Grilled Chicken –Grilled chicken breast marinated in our pomegranate tarragon marinade or mojo criollo. Served with lettuce and tomato on our house-made Ciabatta with a side of orgaic quinoa tabbouleh.    $9.95

Apple Chicken Salad – Pastured chicken (Thank you Eagle Crest!) roasted in house and deboned by hand. Mixed with fresh apples, celery, jicama, and craisins. A touch of lemon juice and mayonnaise to hold it together. Served on our oatmeal fruit break with fresh apples and lettuce. $11.25

 


 

Entrees


Catfish Tacos (GF) ½ lb! of grilled catfish, spicy avocado cream sauce, purple cabbage slaw, and cucumber salsa with warm corn tortillas. $18.95

Shrimp Tacos (GF)½ lb! of grilled shrimp, spicy avocado cream sauce, purple cabbage slaw, and cucumber salsa with warm corn tortillas. $19.9

Veggies & Rice (V, GF)–  A mountain of sautéed veggies eggplant, summer and winter squash, sweet bell pepper, mushrooms, onion, and fresh garlic. Served over organic rice. Served with wheat-free organic soy sauce. $16.95 (Add tofu $18.25, Add Chicken $19.95, Add Shrimp $21.50)

Shrimp or Chicken Creole – Trevor’s rich and spicy Creole sauce made from fresh tomatoes (thank you Auer Farm and Mike’s Garden!!) and the Cajun trinity (Thank you Giving Tree!) served over organic brown rice with your choice of grilled chicken or shrimp. Comes with a side salad with dressing of your choice. Shrimp $20.95, Chicken $17.95

BWF Surf & Turf – Grass fed sirloin tips (Thank you Manor Line Ranch) and RK’s shrimp… grilled, of course. Served with organic rice pilaf and vegetable sauté. $24.95.


 

 

 

 

 

Drinks

Boylan’s Seltzers                                  $2.50

Lemon

Plain

Boylan’s Cane Sugar Sodas                  $2.95

Root Beer

Cream Soda

Black Cherry

Ginger Ale

Kid’s Organic Juice Box                     $1.50

 

Meads

  1. nectar Necromangocon (500mL) $12
  2. nectar Dwarf Invasion (500mL) $13

Redstone Juniper                               

            Glass $8.50       Bottle              $24

Charm City Sweet Blossom

Glass $8.50       Bottle              $17

 

Hard Ciders

Bold Rock Virginia Draft                    $5

  1. nectar Zombie Killer $12

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Virginia Craft Beers

Parkway Get Bent Mountain               IPA                  $5

Chaos Mountain Mad Hopper                        IPA                  $5

Blue Mountain Full Nelson                  IPA                  $5

South Street Bar Hopper                    IPA                  $5

Chaos Mountain Cheeky Monkey       Belgian Blonde $5

Parkway Raven’s Roost                        Baltic Porter   $5

Alewerks Paycheck Porter                  Porter              $5

Parkway Majestic Mullet                    Kolsh               $5

Alewerks Weekend Lager                    Lager               $5

Blue Mountain Classic Lager              Lager               $5

Blue Mountain Rockfish Wheat          Wheat              $5

Port City Optimal Wit                         Belgian White  $5

 

Port City Colossal 6                                        $8

Russian Imperial

Chaos Mountain Agents of Chaos                 $15

Belgian Special Dark

Blue Mountain Dark Hollow                           $16.50

Imperial Stout