Lunch menu for 19oct2017

Lunch Menu for October 19, 2017                                                     PHONE 540.622. 6175                      OPEN TODAY 11am-9pm   


We’re a little different here… so first grab a menu. Find a table and relax while you decide what you want. Water is self-serve and is found across from the register. Ice is in the wooden chest to the left of the water. When you are ready to order, come on up front and talk to our cashier/host. If you have questions or special requests, just let us know. Need a glass of wine or Virginia craft beer? Let us know. Settle back in your seat and we’ll take it from there until you are ready to pay (up front again). Wander a little and peruse our gallery of regional artists’ work. Relax. Enjoy yourself.

 


Interesting Things to Start

Nibbly Bits Platter – Artisan salamis and cheeses, dried and fresh fruit, olives, Fresh rolls, garlic herb butter. A meal for one or appetizer for two. Bits for one. $22 Bits for two. $38.

Fruit and Cheese Munch (v)– Artisan Cheeses, Fresh and dried fruits. Fresh rolls. A meal for one or appetizer for two. Munch for one $20 Munch for two. $34.

Skrimps Nibbler (GF) !! – Robert’s Famous Grilled Shrimp with our house chipotle remoulade sauce. 1 lb $26,  ½ lb $14, ¼ lb $8.00. Add as many as you want for $1.00 apiece.

Sundried Tomato & Herb Goat Cheese Dip – Served with veggie wedges and warm bread. $7.95

Hummus (V)  – Yep! We make it here. Served with veggie wedges and warm bread $7.95

Tofu Bites (V, GF) – Lightly pan-fried with spice. Served with spicy ginger sesame sauce. $7

Falafel Bites –  Plump pillows of ground organic chick peas, carrot, onion and garlic mixed with traditional Mid East spices. Served with a vegan tzatziki sauce. $8.50

 

Soup                  (Cup $4, Bowl $5)

Ham & Potato         Jerk Chicken

Butternut & Pear (V)

 

Chili – Shredded beef and pork, black beans, red beans, peppers and sweet corn. Bowl $6, Cup $5

 

 

Salads

Grilled Shrimp Salad  ¼ lb of RK’s Famous Grilled “Skrimps” on a bed of organic spring mix with red bell pepper, cucumber, balsamic vinaigrette dressing. $15.95 Add extra shrimp for $1.00 a piece!

Grilled Veggie Salad (V) – Grilled veggies over a bed of organic spring mix. With your choice of dressing. $13.95 Add tofu for $3

Pomegranate Chicken –Grilled chicken breast marinated in our pomegranate tarragon marinade. Served on a bed of organic spring mix with cucumber, tomatoes with our pomegranate dressing. $13.95

Bacon Avocado Salad– Cherrywood smoked bacon, heirloom tomatoes (Thank you Vine Ripe Farm), ripe avocados, Herbed Cheddar cheese, red onion, red bell pepper, cucumber on a bed of organic spring mix. Serve with a side of buttermilk dressing. $14.95. Add chicken $17.95

Apple Chicken Salad Salad – Pastured chicken (Thank you Eagle Crest Farm, Strasburg!) that we roast whole and hand pick. Mixed with craisins, celery, apple, and jicama and a touch of mayo to hold it together. Served on a bed of organic spring mix. $11.95

Side Salad – $5.25

 

Dressings: Buttermilk, Pomegranate Vinaigrette, Pesto Balsamic Vinaigrette,  Strawberry Vinaigrette

Perfect for the Pint-sized   

All come with a healthy portion of Seasonal Fruit…

Gracie’s Grilled Cheese – A mini grilled cheese $6.50

Anderson’s Favorite – A nibble of grilled chicken $6.95

Charlotte’s Favorite  Hummus and a soft roll $6.50

Peanut Butter – Our own peanut butter on Oatmeal Fruit bread $6.50


Sandwiches


* BLUE WING BURGER  – –½ lb!  of Rappahannock grass fed beef (Thank you Manor Line Ranch!) served on our own house-baked brioche roll, with crispy garlic taters, spicy slaw, house-made ketchup, sundried tomato & herb mayo, and lettuce! WOW! $13.25. Add Cheese for $1.25. Add Bacon for $2 Add an egg $2. Ask for Chimichurri sauce… amazing!

 “Grilled” Veggie (V) – An overflowing sandwich of sautéed fresh veggies from our local growers. Dressed with a generous slathering of our hummus (V) served on our Focaccia bread . (V) $11.95

Grilled Chicken –Grilled chicken breast marinated in our pomegranate tarragon marinade. Served with lettuce and tomato on our house-made Ciabatta with a side of Mediterranean orzo salad.    $9.95

The Cubano – Take me back to Miami! A huge grilled sandwich with Swiss Cheese, house made mustard, pickles, sweet ham and roast pork. Served with a side of crispy garlic ‘taters. $14.95

 

RK’s Famous Skrimp Po’ Boy – We grill up Robert’s famous “skrimps” on a toasted brioche roll with lettuce, tomato, our chipotle remoulade and side of Mediterranean orzo salad. Quarter lb shrimp $10.95 or Half lb shrimp $15.95

Death By Pork – A generous slab of our infamous bacon-wrapped, sausage stuffed Death-By-Pork on a house made onion roll with fresh apples, lettuce and our Vidalia dressing. Served with a side of sour cream & Cheddar potato salad. $9.95

Tomato, Bacon & Cheddar – Fresh tomatoes, Cherrywood smoked bacon, white Vermont cheddar grilled on our whole wheat bread. Served with a side of sour cream & cheddar potato salad. $9.95

Falafel Sandwich (V) – Plump pillows of ground organic chick peas, carrot, onion and garlic mixed with traditional Mid East spices. Tossed in a salad of shredded lettuce, tomato, onion and black olives and tucked into a wedge of bread. $11.50

Apple Chicken Salad Sandwich – Pastured chicken (Thank you Eagle Crest Farm, Strasburg!) that we roast whole and hand pick. Mixed with craisins, celery, apple, and jicama and a touch of mayo to hold it together. Served on our oatmeal fruit bread with fresh apple slices and lettuce. Comes with a side of Mediterranean orzo. $11.25


 

Sides

Spicy Slaw (v)                                      Lrg $4, Sm $3                 Baja Slaw (v)                                       Lrg $4, Sm $3

Sour Cream Cheddar Potato Salad            Lrg 4.50 Sm $3.50           Mediterranean Orzo salad               Lrg $4, Sm $3

Crispy Garlic ‘Taters                              Lrg $6, Sm $4

 

Entrees


Catfish Tacos (GF) ½ lb! of grilled catfish, spicy avocado cream sauce, purple cabbage slaw, and cucumber salsa with warm corn tortillas. $18.95

Beef Tips (GF) Grass-fed beef tenderloin (Thank you Manor Line Ranch) marinated with fresh herbs, olive oil and red wine. Grilled to order. Served with crispy garlic ‘taters and a side of grilled peppers. $22.95

 

Shrimp Tacos (GF)½ lb! of grilled shrimp, spicy avocado cream sauce, purple cabbage slaw, and cucumber salsa with warm corn tortillas. $19.95

Veggies & Rice (V, GF)–  A mountain of sautéed veggies eggplant, summer and winter squash, sweet bell pepper, mushrooms, onion, and fresh garlic. Served over organic rice. Served with wheat-free organic soy sauce. $16.95 (Add tofu $18.25, Add Chicken $19.95, Add Shrimp $21.50)

 


 

Drinks

K&B Ginger Beer                                 $4.25

Hot Mulled Apple Cider                     $4

Boylan’s Seltzers                                  $2.50

Lemon

Plain

Boylan’s Cane Sugar Sodas                  $2.95

Root Beer

Cream Soda

Black Cherry

Ginger Ale

Kid’s Organic Juice Box                     $1.50

 

Meads

  1. nectar Necromangocon (500mL) $12
  2. nectar Dwarf Invasion (500mL) $13

 

Charm City Sweet Blossom

Glass $8.50       Bottle              $17

 

Hard Ciders

Bold Rock Virginia Draft                    $5

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Virginia Craft Beers

Parkway Get Bent Mountain               IPA                  $5

Chaos Mountain Mad Hopper                        IPA                  $5

Blue Mountain Full Nelson                  IPA                  $5

Parkway Save the Galaxy                     IPA                  $5

South Street Bar Hopper                    IPA                  $5

Chaos Mountain Cheeky Monkey       Belgian Blonde $5

Alewerks Paycheck Porter                  Porter              $5

Parkway Majestic Mullet                    Kolsh               $5

Alewerks Weekend Lager                    Lager               $5

Blue Mountain Classic Lager              Lager               $5

Port City Optimal Wit                         Belgian White  $5

 

Specialty Beers

Chaos Mountain Agents of Chaos                 $15

Belgian Special Dark

Blue Mountain Dark Hollow                           $16.50

Imperial Stout

 

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Lunch menu for 17oct2017

Lunch Menu for October 16, 2017                                                     PHONE 540.622. 6175                      OPEN TODAY 11am-9pm   


We’re a little different here… so first grab a menu. Find a table and relax while you decide what you want. Water is self-serve and is found across from the register. Ice is in the wooden chest to the left of the water. When you are ready to order, come on up front and talk to our cashier/host. If you have questions or special requests, just let us know. Need a glass of wine or Virginia craft beer? Let us know. Settle back in your seat and we’ll take it from there until you are ready to pay (up front again). Wander a little and peruse our gallery of regional artists’ work. Relax.

 


Interesting Things to Start

Nibbly Bits Platter – Artisan salamis and cheeses, dried and fresh fruit, olives, Fresh rolls, garlic herb butter. A meal for one or appetizer for two. Bits for one. $22 Bits for two. $38.

Fruit and Cheese Munch (v)– Artisan Cheeses, Fresh and dried fruits. Fresh rolls. A meal for one or appetizer for two. Munch for one $20 Munch for two. $34.

Skrimps Nibbler (GF) !! – Robert’s Famous Grilled Shrimp with our house chipotle remoulade sauce. 1 lb $26,  ½ lb $14, ¼ lb $8.00. Add as many as you want for $1.00 apiece.

Sundried Tomato & Herb Goat Cheese Dip – Served with veggie wedges and warm bread. $7.95

Hummus (V)  – Yep! We make it here. Served with veggie wedges and warm bread $7.95

Tofu Bites (V, GF) – Lightly pan-fried with spice. Served with spicy ginger sesame sauce. $7

Falafel Bites –  Plump pillows of ground organic chick peas, carrot, onion and garlic mixed with traditional Mid East spices. Served with a vegan tzatziki sauce. $8.50

 

Soup                  (Cup $4, Bowl $5)

Ham & Potato         Jerk Chicken

Butternut & Pear (V)

 

Chili – Shredded beef and pork, black beans, red beans, peppers and sweet corn. Bowl $6, Cup $5

 

 

Salads

Grilled Shrimp Salad  ¼ lb of RK’s Famous Grilled “Skrimps” on a bed of organic spring mix with red bell pepper, cucumber, balsamic vinaigrette dressing. $15.95 Add extra shrimp for $1.00 a piece!

Grilled Veggie Salad (V) – Grilled veggies over a bed of organic spring mix. With your choice of dressing. $13.95 Add tofu for $3

Pomegranate Chicken –Grilled chicken breast marinated in our pomegranate tarragon marinade. Served on a bed of organic spring mix with cucumber, tomatoes with our pomegranate dressing. $13.95

Bacon Avocado Salad– Cherrywood smoked bacon, heirloom tomatoes (Thank you Vine Ripe Farm), ripe avocados, Herbed Cheddar cheese, red onion, red bell pepper, cucumber on a bed of organic spring mix. Serve with a side of buttermilk dressing. $14.95. Add chicken $17.95

Apple Chicken Salad Salad – Pastured chicken (Thank you Eagle Crest Farm, Strasburg!) that we roast whole and hand pick. Mixed with craisins, celery, apple, and jicama and a touch of mayo to hold it together. Served on a bed of organic spring mix. $11.95

Side Salad – $5.25

 

Dressings: Buttermilk, Pomegranate Vinaigrette, Pesto Balsamic Vinaigrette,  Strawberry Vinaigrette

Perfect for the Pint-sized   

All come with a healthy portion of Seasonal Fruit…

Gracie’s Grilled Cheese – A mini grilled cheese $6.50

Anderson’s Favorite – A nibble of grilled chicken $6.95

Charlotte’s Favorite  Hummus and a soft roll $6.50

Peanut Butter – Our own peanut butter on Oatmeal Fruit bread $6.50


Sandwiches

 


* BLUE WING BURGER  – –½ lb!  of Rappahannock grass fed beef (Thank you Manor Line Ranch!) served on our own house-baked brioche roll, with crispy garlic taters, spicy slaw, house-made ketchup, sundried tomato & herb mayo, and lettuce! WOW! $13.25. Add Cheese for $1.25. Add Bacon for $2 Add an egg $2. Ask for Chimichurri sauce… amazing!

 “Grilled” Veggie (V) – An overflowing sandwich of sautéed fresh veggies from our local growers. Dressed with a generous slathering of our hummus (V) served on our Focaccia bread . (V) $11.95

Grilled Chicken –Grilled chicken breast marinated in our pomegranate tarragon marinade. Served with lettuce and tomato on our house-made Ciabatta with a side of Mediterranean orzo salad.    $9.95

The Cubano – Take me back to Miami! A huge grilled sandwich with Swiss Cheese, house made mustard, pickles, sweet ham and roast pork. Served with a side of crispy garlic ‘taters. $14.95

 

RK’s Famous Skrimp Po’ Boy – We grill up Robert’s famous “skrimps” on a toasted brioche roll with lettuce, tomato, our chipotle remoulade and side of Mediterranean orzo salad. Quarter lb shrimp $10.95 or Half lb shrimp $15.95

Tomato, Bacon & Cheddar – Fresh tomatoes, Cherrywood smoked bacon, white Vermont cheddar grilled on our whole wheat bread. Served with a side of sour cream & cheddar potato salad. $9.95

Falafel Sandwich (V) – Plump pillows of ground organic chick peas, carrot, onion and garlic mixed with traditional Mid East spices. Tossed in a salad of shredded lettuce, tomato, onion and black olives and tucked into a wedge of bread. $11.50

Apple Chicken Salad Sandwich – Pastured chicken (Thank you Eagle Crest Farm, Strasburg!) that we roast whole and hand pick. Mixed with craisins, celery, apple, and jicama and a touch of mayo to hold it together. Served on our oatmeal fruit bread with fresh apple slices and lettuce. Comes with a side of Mediterranean orzo. $11.25


 

Sides

Spicy Slaw (v)                                      Lrg $4, Sm $3                 Baja Slaw (v)                                       Lrg $4, Sm $3

Sour Cream Cheddar Potato Salad            Lrg 4.50 Sm $3.50           Mediterranean Orzo salad               Lrg $4, Sm $3

Crispy Garlic ‘Taters                              Lrg $6, Sm $4

 

Entrees


Catfish Tacos (GF) ½ lb! of grilled catfish, spicy avocado cream sauce, purple cabbage slaw, and cucumber salsa with warm corn tortillas. $18.95

Beef Tips (GF) Grass-fed beef tenderloin (Thank you Manor Line Ranch) marinated with fresh herbs, olive oil and red wine. Grilled to order. Served with crispy garlic ‘taters and a side of grilled peppers. $22.95

 

Shrimp Tacos (GF)½ lb! of grilled shrimp, spicy avocado cream sauce, purple cabbage slaw, and cucumber salsa with warm corn tortillas. $19.95

Veggies & Rice (V, GF)–  A mountain of sautéed veggies eggplant, summer and winter squash, sweet bell pepper, mushrooms, onion, and fresh garlic. Served over organic rice. Served with wheat-free organic soy sauce. $16.95 (Add tofu $18.25, Add Chicken $19.95, Add Shrimp $21.50)

 


 

Drinks

K&B Ginger Beer                                 $4.25

Hot Mulled Apple Cider                     $4

Boylan’s Seltzers                                  $2.50

Lemon

Plain

Boylan’s Cane Sugar Sodas                  $2.95

Root Beer

Cream Soda

Black Cherry

Ginger Ale

Kid’s Organic Juice Box                     $1.50

 

Meads

  1. nectar Necromangocon (500mL) $12
  2. nectar Dwarf Invasion (500mL) $13

 

Charm City Sweet Blossom

Glass $8.50       Bottle              $17

 

Hard Ciders

Bold Rock Virginia Draft                    $5

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Virginia Craft Beers

Parkway Get Bent Mountain               IPA                  $5

Chaos Mountain Mad Hopper                        IPA                  $5

Blue Mountain Full Nelson                  IPA                  $5

Parkway Save the Galaxy                     IPA                  $5

South Street Bar Hopper                    IPA                  $5

Chaos Mountain Cheeky Monkey       Belgian Blonde $5

Alewerks Paycheck Porter                  Porter              $5

Parkway Majestic Mullet                    Kolsh               $5

Alewerks Weekend Lager                    Lager               $5

Blue Mountain Classic Lager              Lager               $5

Port City Optimal Wit                         Belgian White  $5

 

Specialty Beers

Chaos Mountain Agents of Chaos                 $15

Belgian Special Dark

Blue Mountain Dark Hollow                           $16.50

Imperial Stout

 

 

Lunch menu for 12oct2017

Lunch Menu for October 12, 2017                                                     PHONE 540.622. 6175                      OPEN TODAY 11am-9pm   


 

Interesting Things to Start

Fruit and Cheese Munch (v)– Artisan Cheeses, Fresh and dried fruits. Fresh rolls. A meal for one or appetizer for two. Munch for one $20 Munch for two. $34.

Skrimps Nibbler (GF) !! – Robert’s Famous Grilled Shrimp with our house chipotle remoulade sauce. 1 lb $26,  ½ lb $14, ¼ lb $8.00. Add as many as you want for $1.00 apiece.

Sundried Tomato & Herb Goat Cheese Dip – Served with veggie wedges and warm bread. $7.95

Hummus (V)  – Yep! We make it here. Served with veggie wedges and warm bread $7.95

Tofu Bites (V, GF) – Lightly pan-fried with spice. Served with spicy ginger sesame sauce. $7

Mushroom Pâté – Savory thyme and shallots sautéed with mushrooms in white wine. Blended with cream cheese for a smooth spread. Served with fresh bread and veggie wedges. $7.95

Falafel Bites –  Plump pillows of ground chick peas, carrot, onion and garlic mixed with traditional Mid East spices. Served with a vegan tzatziki sauce. $8.50

Grilled Scallops – Tender sea scallops served with a red bell pepper coulis. $11.95

 

Soup                  (Cup $4, Bowl $5)

Chicken Chestnut

Perfect for the Pint-sized   

All come with a healthy portion of Seasonal Fruit…

Gracie’s Grilled Cheese – A mini grilled cheese $6.50

Anderson’s Favorite – A nibble of grilled chicken $6.95

Charlotte’s Favorite  Hummus and a soft roll $6.50

Peanut Butter – Our own peanut butter on Whole Wheat bread $6.50

 

 

Salads

Grilled Shrimp Salad  ¼ lb of RK’s Famous Grilled “Skrimps” on a bed of organic spring mix with red bell pepper, cucumber, balsamic vinaigrette dressing. $15.95 Add extra shrimp for $1.00 a piece!

Grilled Veggie Salad (V) – Grilled veggies over a bed of organic spring mix. With your choice of dressing. $13.95 Add tofu for $3

Pomegranate Chicken –Grilled chicken breast marinated in our pomegranate tarragon marinade. Served on a bed of organic spring mix with cucumber, tomatoes with our pomegranate dressing. $13.95

Bacon Avocado Salad– Cherrywood smoked bacon, heirloom tomatoes (Thank you Vine Ripe Farm), ripe avocados, Herbed Cheddar cheese, red onion, red bell pepper, cucumber on a bed of organic spring mix. Serve with a side of buttermilk dressing. $14.95. Add chicken $17.95

Apple Chicken Salad Salad – Pastured chicken (Thank you Eagle Crest Farm, Strasburg!) that we roast whole and hand pick. Mixed with craisins, celery, apple, and jicama and a touch of mayo to hold it together. Served on a bed of organic spring mix. $11.95

Side Salad – $5.25

 

Dressings: Buttermilk, Pomegranate Vinaigrette, Pesto Balsamic Vinaigrette,  Strawberry Vinaigrette

 

 

Sides

Spicy Slaw (v)                                      Lrg $4, Sm $3

Baja Slaw (v)                                       Lrg $4, Sm $3

Sour Cream Cheddar Potato Salad            Lrg 4.50 Sm $3.50

Mediterranean Orzo salad               Lrg $4, Sm $3

Crispy Garlic ‘Taters                              Lrg $6, Sm $4

 


 

Sandwiches

 


* BLUE WING BURGER  – –½ lb!  of Rappahannock grass fed beef (Thank you Manor Line Ranch!) served on our own house-baked brioche roll, with crispy garlic taters, spicy slaw, house-made ketchup, sundried tomato & herb mayo, and lettuce! WOW! $13.25. Add Cheese for $1.25. Add Bacon for $2 Add an egg $2. Ask for Chimichurri sauce… amazing!

* Brian’s Barnyard Burger – -Take our Blue Wing Burger and add a slice of our infamous Death by Pork plus bacon and cheese, AND topped with an egg. Double WOW!! $24

“Grilled” Veggie (V) – An overflowing sandwich of sautéed fresh veggies from our local growers. Dressed with a generous slathering of our hummus (V) served on our Focaccia bread . (V) $11.95

Death by Pork – A generous slab of our infamous bacon-wrapped, sausage-stuffed pork loin served on our house-made onion roll with Vidalia dressing, fresh apples and lettuce. Comes with a side of our sour cream & Cheddar potato salad. $9.95

Grilled Chicken –Grilled chicken breast marinated in our pomegranate tarragon marinade. Served with lettuce and tomato on our house-made Ciabatta with a side of Mediterranean orzo salad.    $9.95

The Cubano – Take me back to Miami! A huge grilled sandwich with Swiss Cheese, house made mustard, pickles, sweet ham and roast pork. Served with a side of crispy garlic ‘taters. $14.95

RK’s Famous Skrimp Po’ Boy – We grill up Robert’s famous “skrimps” on a toasted brioche roll with lettuce, tomato, our chipotle remoulade and side of Mediterranean orzo salad. Quarter lb shrimp $10.95 or Half lb shrimp $15.95

Tomato, Bacon & Cheddar – Fresh tomatoes, Cherrywood smoked bacon, white Vermont cheddar grilled on our whole wheat bread. Served with a side of sour cream & cheddar potato salad. $9.95


 

Entrees


Catfish Tacos (GF) ½ lb! of grilled catfish, spicy avocado cream sauce, purple cabbage slaw, and cucumber salsa with warm corn tortillas. $18.95

Beef Tips (GF) Grass-fed beef tenderloin (Thank you Manor Line Ranch) marinated with fresh herbs, olive oil and red wine. Grilled to order. Served with crispy garlic ‘taters and a side of grilled peppers. $22.95

 

 

Shrimp Tacos (GF)½ lb! of grilled shrimp, spicy avocado cream sauce, purple cabbage slaw, and cucumber salsa with warm corn tortillas. $19.95

Veggies & Rice (V, GF)–  A mountain of sautéed veggies eggplant, summer and winter squash, sweet bell pepper, mushrooms, onion, and fresh garlic. Served over organic rice. Served with wheat-free organic soy sauce. $16.95 (Add tofu $18.25, Add Chicken $19.95, Add Shrimp $21.50)

 


 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Drinks

K&B Ginger Beer                                 $4.25

Boylan’s Seltzers                                  $2.50

Lemon

Plain

Boylan’s Cane Sugar Sodas                  $2.95

Root Beer

Cream Soda

Black Cherry

Ginger Ale

Kid’s Organic Juice Box                     $1.50

Wildflower honey lemonade                 $4

 

Meads

  1. nectar Necromangocon (500mL) $12
  2. nectar Dwarf Invasion (500mL) $13

 

Charm City Sweet Blossom

Glass $8.50       Bottle              $17

 

Hard Ciders

Bold Rock Virginia Draft                    $5

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Virginia Craft Beers

Parkway Get Bent Mountain               IPA                  $5

Chaos Mountain Mad Hopper                        IPA                  $5

Blue Mountain Full Nelson                  IPA                  $5

Parkway Save the Galaxy                     IPA                  $5

South Street Bar Hopper                    IPA                  $5

Chaos Mountain Cheeky Monkey       Belgian Blonde $5

Alewerks Paycheck Porter                  Porter              $5

Parkway Majestic Mullet                    Kolsh               $5

Alewerks Weekend Lager                    Lager               $5

Blue Mountain Classic Lager              Lager               $5

Port City Optimal Wit                         Belgian White  $5

 

Specialty Beers

Chaos Mountain Agents of Chaos                 $15

Belgian Special Dark

Blue Mountain Dark Hollow                           $16.50

Imperial Stout

 

 

Lunch menu for 10oct2017

Lunch Menu for October 10, 2017                                                     PHONE 540.622. 6175                      OPEN TODAY 11am-9pm   


 

Interesting Things to Start

Fruit and Cheese Munch (v)– Artisan Cheeses, Fresh and dried fruits. Fresh rolls. A meal for one or appetizer for two. Munch for one $20 Munch for two. $34.

Skrimps Nibbler (GF) !! – Robert’s Famous Grilled Shrimp with our house chipotle remoulade sauce. 1 lb $26,  ½ lb $14, ¼ lb $8.00. Add as many as you want for $1.00 apiece.

Sundried Tomato & Herb Goat Cheese Dip – Served with veggie wedges and warm bread. $7.95

Hummus (V)  – Yep! We make it here. Served with veggie wedges and warm bread $7.95

Tofu Bites (V, GF) – Lightly pan-fried with spice. Served with spicy ginger sesame sauce. $7

Mushroom Pâté – Savory thyme and shallots sautéed with mushrooms in white wine. Blended with cream cheese for a smooth spread. Served with fresh bread and veggie wedges. $7.95

Falafel Bites –  Plump pillows of ground chick peas, carrot, onion and garlic mixed with traditional Mid East spices. Served with a vegan tzatziki sauce. $8.50

Grilled Scallops – Tender sea scallops served with a red bell pepper coulis. $11.95

 

Perfect for the Pint-sized   

All come with a healthy portion of Seasonal Fruit…

Gracie’s Grilled Cheese – A mini grilled cheese $6.50

Anderson’s Favorite – A nibble of grilled chicken $6.95

Charlotte’s Favorite  Hummus and a soft roll $6.50

Peanut Butter – Our own peanut butter on Whole Wheat bread $6.50

 

 

 

Salads

Grilled Shrimp Salad  ¼ lb of RK’s Famous Grilled “Skrimps” on a bed of organic spring mix with red bell pepper, cucumber, balsamic vinaigrette dressing. $15.95 Add extra shrimp for $1.00 a piece!

Grilled Veggie Salad (V) – Grilled veggies over a bed of organic spring mix. With your choice of dressing. $13.95 Add tofu for $3

Pomegranate Chicken –Grilled chicken breast marinated in our pomegranate tarragon marinade. Served on a bed of organic spring mix with cucumber, tomatoes with our pomegranate dressing. $13.95

Bacon Avocado Salad– Cherrywood smoked bacon, heirloom tomatoes (Thank you Vine Ripe Farm), ripe avocados, Herbed Cheddar cheese, red onion, red bell pepper, cucumber on a bed of organic spring mix. Serve with a side of buttermilk dressing. $14.95. Add chicken $17.95

Apple Chicken Salad Salad – Pastured chicken (Thank you Eagle Crest Farm, Strasburg!) that we roast whole and hand pick. Mixed with craisins, celery, apple, and jicama and a touch of mayo to hold it together. Served on a bed of organic spring mix. $11.95

Side Salad – $5.25

 

Dressings: Buttermilk, Pomegranate Vinaigrette, Pesto Balsamic Vinaigrette,  Strawberry Vinaigrette

 

 

Sides

Spicy Slaw (v)                                      Lrg $4, Sm $3

Baja Slaw (v)                                       Lrg $4, Sm $3

Sour Cream Cheddar Potato Salad            Lrg 4.50 Sm $3.50

Mediterranean Orzo salad               Lrg $4, Sm $3

Crispy Garlic ‘Taters                              Lrg $6, Sm $4

 


 

Sandwiches

 


* BLUE WING BURGER  – –½ lb!  of Rappahannock grass fed beef (Thank you Manor Line Ranch!) served on our own house-baked brioche roll, with crispy garlic taters, spicy slaw, house-made ketchup, sundried tomato & herb mayo, and lettuce! WOW! $13.25. Add Cheese for $1.25. Add Bacon for $2 Add an egg $2. Ask for Chimichurri sauce… amazing!

* Brian’s Barnyard Burger – -Take our Blue Wing Burger and add a slice of our infamous Death by Pork plus bacon and cheese, AND topped with an egg. Double WOW!! $24

“Grilled” Veggie (V) – An overflowing sandwich of sautéed fresh veggies from our local growers. Dressed with a generous slathering of our hummus (V) served on our Focaccia bread . (V) $11.95

Death by Pork – A generous slab of our infamous bacon-wrapped, sausage-stuffed pork loin served on our house-made onion roll with Vidalia dressing, fresh apples and lettuce. Comes with a side of our sour cream & Cheddar potato salad. $9.95

Grilled Chicken –Grilled chicken breast marinated in our pomegranate tarragon marinade. Served with lettuce and tomato on our house-made Ciabatta with a side of Mediterranean orzo salad.    $9.95

The Cubano – Take me back to Miami! A huge grilled sandwich with Swiss Cheese, house made mustard, pickles, sweet ham and roast pork. Served with a side of crispy garlic ‘taters. $14.95

RK’s Famous Skrimp Po’ Boy – We grill up Robert’s famous “skrimps” on a toasted brioche roll with lettuce, tomato, our chipotle remoulade and side of Mediterranean orzo salad. Quarter lb shrimp $10.95 or Half lb shrimp $15.95

Tomato, Bacon & Cheddar – Fresh tomatoes, Cherrywood smoked bacon, white Vermont cheddar grilled on our whole wheat bread. Served with a side of sour cream & cheddar potato salad. $9.95


 

Entrees


Catfish Tacos (GF) ½ lb! of grilled catfish, spicy avocado cream sauce, purple cabbage slaw, and cucumber salsa with warm corn tortillas. $18.95

Beef Tips (GF) Grass-fed beef tenderloin (Thank you Manor Line Ranch) marinated with fresh herbs, olive oil and red wine. Grilled to order. Served with crispy garlic ‘taters and a side of grilled peppers. $22.95

 

 

Shrimp Tacos (GF)½ lb! of grilled shrimp, spicy avocado cream sauce, purple cabbage slaw, and cucumber salsa with warm corn tortillas. $19.95

Veggies & Rice (V, GF)–  A mountain of sautéed veggies eggplant, summer and winter squash, sweet bell pepper, mushrooms, onion, and fresh garlic. Served over organic rice. Served with wheat-free organic soy sauce. $16.95 (Add tofu $18.25, Add Chicken $19.95, Add Shrimp $21.50)

 


 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Drinks

K&B Ginger Beer                                 $4.25

Boylan’s Seltzers                                  $2.50

Lemon

Plain

Boylan’s Cane Sugar Sodas                  $2.95

Root Beer

Cream Soda

Black Cherry

Ginger Ale

Kid’s Organic Juice Box                     $1.50

Wildflower honey lemonade                 $4

 

Meads

  1. nectar Necromangocon (500mL) $12
  2. nectar Dwarf Invasion (500mL) $13

 

Charm City Sweet Blossom

Glass $8.50       Bottle              $17

 

Hard Ciders

Bold Rock Virginia Draft                    $5

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Virginia Craft Beers

Parkway Get Bent Mountain               IPA                  $5

Chaos Mountain Mad Hopper                        IPA                  $5

Blue Mountain Full Nelson                  IPA                  $5

Parkway Save the Galaxy                     IPA                  $5

South Street Bar Hopper                    IPA                  $5

Chaos Mountain Cheeky Monkey       Belgian Blonde $5

Alewerks Paycheck Porter                  Porter              $5

Parkway Majestic Mullet                    Kolsh               $5

Alewerks Weekend Lager                    Lager               $5

Blue Mountain Classic Lager              Lager               $5

Port City Optimal Wit                         Belgian White  $5

 

Specialty Beers

Chaos Mountain Agents of Chaos                 $15

Belgian Special Dark

Blue Mountain Dark Hollow                           $16.50

Imperial Stout

 

 

Lunch Menu for 09oct2017

Lunch Menu for October 09, 2017                                                    PHONE 540.622. 6175                      OPEN TODAY 11am-9pm   


 

Interesting Things to Start

Fruit and Cheese Munch (v)– Artisan Cheeses, Fresh and dried fruits. Fresh rolls. A meal for one or appetizer for two. Munch for one $20 Munch for two. $34.

Skrimps Nibbler (GF) !! – Robert’s Famous Grilled Shrimp with our house chipotle remoulade sauce. 1 lb $26,  ½ lb $14, ¼ lb $8.00. Add as many as you want for $1.00 apiece.

Sundried Tomato & Herb Goat Cheese Dip – Served with veggie wedges and warm bread. $7.95

Hummus (V)  – Yep! We make it here. Served with veggie wedges and warm bread $7.95

Tofu Bites (V, GF) – Lightly pan-fried with spice. Served with spicy ginger sesame sauce. $7

Mushroom Pâté – Savory thyme and shallots sautéed with mushrooms in white wine. Blended with cream cheese for a smooth spread. Served with fresh bread and veggie wedges. $7.95

Falafel Bites –  Plump pillows of ground chick peas, carrot, onion and garlic mixed with traditional Mid East spices. Served with a vegan tzatziki sauce. $8.50

Devon’s Shrimp & Scallops–Bacon wrapped shrimp skewers capped with grilled scallops drizzled with a sweet honey glaze with a tiny hint of spice. $11.95

Grilled Scallops – Tender sea scallops served with a red bell pepper coulis. $11.95

 

Perfect for the Pint-sized   

All come with a healthy portion of Seasonal Fruit…

Gracie’s Grilled Cheese – A mini grilled cheese $6.50

Anderson’s Favorite – A nibble of grilled chicken $6.95

Charlotte’s Favorite  Hummus and a soft roll $6.50

Peanut Butter – Our own peanut butter on Whole Wheat bread $6.50

 

Salads

Grilled Shrimp Salad  ¼ lb of RK’s Famous Grilled “Skrimps” on a bed of organic spring mix with red bell pepper, cucumber, balsamic vinaigrette dressing. $15.95 Add extra shrimp for $1.00 a piece!

Grilled Veggie Salad (V) – Grilled veggies over a bed of organic spring mix. With your choice of dressing. $13.95 Add tofu for $3

Pomegranate Chicken –Grilled chicken breast marinated in our pomegranate tarragon marinade. Served on a bed of organic spring mix with cucumber, tomatoes with our pomegranate dressing. $13.95

Bacon Avocado Salad– Cherrywood smoked bacon, heirloom tomatoes (Thank you Vine Ripe Farm), ripe avocados, Herbed Cheddar cheese, red onion, red bell pepper, cucumber on a bed of organic spring mix. Serve with a side of buttermilk dressing. $14.95. Add chicken $17.95

Apple Chicken Salad Salad – Pastured chicken (Thank you Eagle Crest Farm, Strasburg!) that we roast whole and hand pick. Mixed with craisins, celery, apple, and jicama and a touch of mayo to hold it together. Served on a bed of organic spring mix. $11.95

Side Salad – $5.25

 

Dressings: Buttermilk, Pomegranate Vinaigrette, Pesto Balsamic Vinaigrette,  Strawberry Vinaigrette

 

 

Sides

Spicy Slaw (v)                                      Lrg $4, Sm $3

Baja Slaw (v)                                       Lrg $4, Sm $3

Sour Cream Cheddar Potato Salad            Lrg 4.50 Sm $3.50

Mediterranean Orzo salad               Lrg $4, Sm $3

Crispy Garlic ‘Taters                              Lrg $6, Sm $4

 


 

Sandwiches


* BLUE WING BURGER  – –½ lb!  of Rappahannock grass fed beef (Thank you Manor Line Ranch!) served on our own house-baked brioche roll, with crispy garlic taters, spicy slaw, house-made ketchup, sundried tomato & herb mayo, and lettuce! WOW! $13.25. Add Cheese for $1.25. Add Bacon for $2 Add an egg $2. Ask for Chimichurri sauce… amazing!

* Brian’s Barnyard Burger – -Take our Blue Wing Burger and add a slice of our infamous Death by Pork plus bacon and cheese, AND topped with an egg. Double WOW!! $24

“Grilled” Veggie (V) – An overflowing sandwich of sautéed fresh veggies from our local growers. Dressed with a generous slathering of our hummus (V) served on our Focaccia bread . (V) $11.95

 

Grilled Chicken –Grilled chicken breast marinated in our pomegranate tarragon marinade. Served with lettuce and tomato on our house-made Ciabatta with a side of Mediterranean orzo salad.    $9.95

The Cubano – Take me back to Miami! A huge grilled sandwich with Swiss Cheese, house made mustard, pickles, sweet ham and roast pork. Served with a side of crispy garlic ‘taters. $14.95

RK’s Famous Skrimp Po’ Boy – We grill up Robert’s famous “skrimps” on a toasted brioche roll with lettuce, tomato, our chipotle remoulade and side of Mediterranean orzo salad. Quarter lb shrimp $10.95 or Half lb shrimp $15.95

Tomato, Bacon & Cheddar – Fresh tomatoes, Cherrywood smoked bacon, white Vermont cheddar grilled on our whole wheat bread. Served with a side of sour cream & cheddar potato salad. $9.95


 

Entrees


Catfish Tacos (GF) ½ lb! of grilled catfish, spicy avocado cream sauce, purple cabbage slaw, and cucumber salsa with warm corn tortillas. $18.95

Beef Tips (GF) Grass-fed sirloin tip (Thank you Manor Line Ranch) marinated with fresh herbs, olive oil and red wine. Grilled to order. Served with crispy garlic ‘taters and a side of grilled peppers. $22.95

 

 

 

Shrimp Tacos (GF)½ lb! of grilled shrimp, spicy avocado cream sauce, purple cabbage slaw, and cucumber salsa with warm corn tortillas. $19.95

Veggies & Rice (V, GF)–  A mountain of sautéed veggies eggplant, summer and winter squash, sweet bell pepper, mushrooms, onion, and fresh garlic. Served over organic rice. Served with wheat-free organic soy sauce. $16.95 (Add tofu $18.25, Add Chicken $19.95, Add Shrimp $21.50)

 


 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Drinks

K&B Ginger Beer                                 $4.25

Boylan’s Seltzers                                  $2.50

Lemon

Plain

Boylan’s Cane Sugar Sodas                  $2.95

Root Beer

Cream Soda

Black Cherry

Ginger Ale

Kid’s Organic Juice Box                     $1.50

Wildflower honey lemonade                 $4

 

Meads

  1. nectar Necromangocon (500mL) $12
  2. nectar Dwarf Invasion (500mL) $13

 

Charm City Sweet Blossom

Glass $8.50       Bottle              $17

 

Hard Ciders

Bold Rock Virginia Draft                    $5

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Virginia Craft Beers

Parkway Get Bent Mountain               IPA                  $5

Chaos Mountain Mad Hopper                        IPA                  $5

Blue Mountain Full Nelson                  IPA                  $5

Parkway Save the Galaxy                     IPA                  $5

South Street Bar Hopper                    IPA                  $5

Chaos Mountain Cheeky Monkey       Belgian Blonde $5

Alewerks Paycheck Porter                  Porter              $5

Parkway Majestic Mullet                    Kolsh               $5

Alewerks Weekend Lager                    Lager               $5

Blue Mountain Classic Lager              Lager               $5

Port City Optimal Wit                         Belgian White  $5

 

Specialty Beers

Chaos Mountain Agents of Chaos                 $15

Belgian Special Dark

Blue Mountain Dark Hollow                           $16.50

Imperial Stout

 

 

Brunch menu for 08oct2017

October 08, 2017         PHONE 540 622 6175     OPEN TODAY 10 am-9 pm   

♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥ Brunchday!! ♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥

(Brunch is served from 10 to 4)

 


 

Interesting Things to Start

Fruit and Cheese Munch (v)– Artisan Cheeses, Fresh and dried fruits. Fresh rolls. A meal for one or appetizer for two. Munch for one $20 Munch for two. $34.

Fruit plate –$7.95

Eggs (from The Giving Tree)

Shakshuka (v, GF)– Two farm fresh eggs (Thank you Giving Tree!) poached in a thick tomato stew with onions, peppers and the spices of North Africa. Served with a wedge of our Bread for dipping. Substitute Tofu to make it vegan meal. $12.95

Veggie Omelet – Onion, sweet bell peppers, mushrooms, eggplant, summer squash, fresh tomatoes. Comes with Crispy Garlic ‘taters. $9.50 (add cheese $1.50)

Cheese Omelet – Choice of cheese. Comes with Crispy Garlic ‘taters. $9.25

Steak & Eggs – Grass-fed Sirloin Tip (thank you Manor Line Ranch!) cooked to order with two eggs and a side of crispy garlic ‘taters. $15.95

French Toast – Made from our oatmeal fruit bread and served with spiced apple syrup. $7.95

 

 

 

Breakfast Sandwiches   Make it a platter and add Garlic Taters for $3.00

Meat Choices:

Sweet Ham or Cherry wood smoked Bacon

Today’s Cheeses:        

White Cheddar, Provolone, Swiss

Death by Pork & Egg – A slice of our infamous bacon-wrapped, sausage-stuffed pork loin with an egg over easy. Served on an onion roll with lettuce and Vidalia spread. $9.25

Egg Sandwich – An Over Easy egg on Brioche. $6

Egg & Cheese – Mini omelet with cheese tucked inside. Choice of cheese. On Brioche. $6.95

Egg & Meat- An Over Easy egg with choice of meat on Brioche. $7.25

Egg & Meat & Cheese Mini omelet with choice of cheese tucked inside and your choice of meat. On Brioche.  $8.25

 

Eggs to order                           $2.25 each

Side bacon or sausage             $3

 

 


 

 

Perfect for the Pint-sized  All come with a healthy portion of Seasonal Fruit! $6.50


Gracie’s Grilled Cheese – A mini grilled cheese

Anderson’s Favorite – A nibble of grilled chicken

Peanut Butter Sandwich –On our Farmers White bread

Jayden’s Favorite – A mini grilled cheese with pepperoni


Charlotte’s–  Hummus and a soft roll $6.50

 

 

 


The Lunch Side of Brunch :


 

Starters

Skrimps Nibbler !! – Robert’s Famous Grilled Shrimp with our house chipotle remoulade sauce. 1 lb $26,  ½ lb $14, ¼ lb $8.00. Add as many as you want for $1.00 apiece.

Tofu Bites (V, GF) – Lightly pan-fried with spice. Served with spicy ginger sesame sauce. $7.95

Mushroom Pate (v)– Mushrooms with shallots, black pepper and Riesling wine. Served with veggie wedges and warm bread $7.95

Hummus – Served with veggies and warm bread $7.95

Grilled Scallops – Tender sea scallops served with a red bell pepper coulis. $11.95

Sundried Tomato & Herb Goat Cheese Dip  – Served with veggie wedges and warm bread $7.95

Falafel Bites –  Plump pillows of ground chick peas, carrot, onion and garlic mixed with traditional Mid East spices. Served with a vegan tzatziki sauce. $8.50

Salads

Grilled Shrimp Salad ¼ lb of RK’s Famous Grilled “Skrimps” on a bed of organic spring mix with red bell pepper, cucumber, balsamic vinaigrette dressing. $15.95 Add extra shrimp for $1.00 a piece!

Grilled Veggie Salad (V) – Grilled veggies over a bed of organic mixed greens. With ginger soy dressing. $13.95

Bacon Avocado Salad – Applewood smoked bacon, Manchego cheese, avocado, red onion and cucumbers. Served over a bed of organic mixed greens with buttermilk dressing. $13.95

Pomegranate Chicken –Grilled chicken breast marinated in our pomegranate tarragon marinade. Served on a bed of organic spring mix with cucumber, tomatoes with our pomegranate dressing. $14.95

 

Side Salad – $5.25

 

Sandwiches

*BLUE WING BURGER –½ lb of local grass fed beef served on our own house-baked roll, with crispy garlic taters, spicy slaw, house-made ketchup, sundried tomato & herb mayo, and lettuce! WOW! $13.25. Add Cheese for $1.25. Add Bacon for $2

* Brian’s Barnyard Burger – -Take our Blue Wing Burger and add a slice of our infamous Death by Pork plus bacon and cheese, AND topped with an egg. Double WOW!! $24

RK’s Famous Skrimp Po’ Boy – We grill up RK’s famous “skrimps” on a toasted challah roll with lettuce, tomato, our chipotle remoulade and side of pasta salad.  Quarter lb shrimp $10.95 Half lb shrimp $15.95

 “Grilled” Veggie (V) – An overflowing sandwich of sautéed fresh veggies with a generous slathering of our roasted fennel & white bean dip. (V) served on our Focaccia bread . (V) $10.25

Pomegranate Chicken –Grilled chicken breast marinated in our pomegranate tarragon marinade. Served with lettuce and our herb mayo on house-made bun with a side of pasta salad.    $9.95

Tomato Bacon & Cheddar –The perfect grilled cheese with heirloom tomatoes, white cheddar ad Cherrywood smoked bacon. Served with a side of sour cream-cheddar potato salad.    $9.95

Falafel Sandwich–  Plump pillows of ground chick peas, carrot, onion and garlic mixed with traditional Mid East spices. Tossed with shredded lettuce, onions, tomatoes, and black olives with a vegan tzatziki sauce and tucked into a focaccia wedge. $10.50

Death by Pork – A generous slab of our infamous bacon-wrapped, sausage-stuffed pork loin served on our house-made onion roll with Vidalia dressing, fresh apples and lettuce. Comes with a side of our sour cream & Cheddar potato salad. $9.95

 

 


 

Sunday Mimosas $5!!

 


 

Drinks

K&B Ginger Brew                                $4.25

Boylan’s Seltzers                                  $2.50

Lemon

Plain

Boylan’s Cane Sugar Sodas                  $2.95

Root Beer

Cream Soda

Black Cherry

Ginger Ale

Coffee brewed by the cup                   $3

Cold Brew Coffee –                             $4

Iced Black Tea                                    $1.75

Hot Tea                                               $2.25

Organic Whole Milk                            $3

 

Meads

  1. nectar Necromangocon (500mL) $12
  2. nectar Dwarf Invasion (500mL) $13

Charm City Sweet Blossom

Glass $8.50       Bottle              $17

 

Hard Ciders

Bold Rock Virginia Draft                    $5

  1. nectar Zombie Killer $12

 

 

 

 

 

 

 

 

Beer ($5)

Virginia Craft Beers

Parkway Get Bent Mountain               IPA

Chaos Mountain Mad Hopper                        IPABlue Mountain Full Nelson                                   IPASouth Street Bar Hopper                                          IPA

Chaos Mountain Cheeky Monkey       Belgian Blonde

Alewerks Paycheck Porter                  Porter

Blue Mountain 151                               Kolsh

Alewerks Weekend Lager                    Lager

Blue Mountain Classic Lager              Lager

Port City Optimal Wit                         Belgian White

 

Specialty Beers

 

Port City Colossal 6                                        $8

Russian Imperial

Chaos Mountain Agents of Chaos                 $15

Belgian Special Dark

Blue Mountain Dark Hollow                           $16.50

Imperial Stout

Lunch menu for 06oct2017

 

Lunch Menu for October 06, 2017                                                     PHONE 540.622. 6175        OPEN TODAY 11am-9pm   


Interesting Things to Start

Nibbly Bits – Artisan salamis and cheeses, dried and fresh fruit, olives, Fresh rolls, garlic herb butter. A meal for one or appetizer for two. Bits for one. $22 Bits for two. $36.

Fruit and Cheese Munch (v)– Artisan Cheeses, Fresh and dried fruits. Fresh rolls. A meal for one or appetizer for two. Munch for one $20 Munch for two. $34.

Skrimps Nibbler (GF) !! – Robert’s Famous Grilled Shrimp with our house chipotle remoulade sauce. 1 lb $26,  ½ lb $14, ¼ lb $8.00. Add as many as you want for $1.00 apiece.

Sundried Tomato & Herb Goat Cheese Dip – Served with veggie wedges and warm bread. $7.95

Hummus (V)  – Yep! We make it here. Served with veggie wedges and warm bread $7.95

Tofu Bites (V, GF) – Lightly pan-fried with spice. Served with spicy ginger sesame sauce. $7

Falafel Bites –  Plump pillows of ground chick peas, carrot, onion and garlic mixed with traditional Mid East spices. Served with a vegan tzatziki sauce. $8.50

Grilled Scallops – Tender sea scallops served with a red bell pepper coulis. $11.95

Mushroom Pâté – Savory thyme and shallots sautéed with mushrooms in white wine. Blended with cream cheese for a smooth spread. Served with fresh bread and veggie wedges. $7.95

 

Perfect for the Pint-sized   

All come with a healthy portion of Seasonal Fruit…

Gracie’s Grilled Cheese – A mini grilled cheese $6.50

Anderson’s Favorite – A nibble of grilled chicken $6.95

Charlotte’s Favorite  Hummus and a soft roll $6.50

Peanut Butter – Our own peanut butter on Whole Wheat bread $6.50

Salads

Grilled Shrimp Salad  ¼ lb of RK’s Famous Grilled “Skrimps” on a bed of organic spring mix with red bell pepper, cucumber, balsamic vinaigrette dressing. $15.95 Add extra shrimp for $1.00 a piece!

Grilled Veggie Salad (V) – Grilled veggies over a bed of organic spring mix. With your choice of dressing. $13.95 Add tofu for $3

Pomegranate Chicken –Grilled chicken breast marinated in our pomegranate tarragon marinade. Served on a bed of organic spring mix with cucumber, tomatoes with our pomegranate dressing. $13.95

Bacon Avocado Salad– Cherrywood smoked bacon, heirloom tomatoes (Thank you Vine Ripe Farm), ripe avocados, Herbed Cheddar cheese, red onion, red bell pepper, cucumber on a bed of organic spring mix. Serve with a side of buttermilk dressing. $14.95. Add chicken $17.95

Apple Chicken Salad Salad – Pastured chicken (Thank you Eagle Crest Farm, Strasburg!) that we roast whole and hand pick. Mixed with craisins, celery, apple, and jicama and a touch of mayo to hold it together. Served on a bed of organic spring mix. $11.95

Side Salad – $5.25

 

Dressings: Buttermilk, Pomegranate Vinaigrette, Pesto Balsamic Vinaigrette,  Strawberry Vinaigrette

 

 

 

Sides

Spicy Slaw (v)                                      Lrg $4, Sm $3

Baja Slaw (v)                                       Lrg $4, Sm $3

Sour Cream Cheddar Potato Salad            Lrg 4.50 Sm $3.50

Mediterranean Orzo salad               Lrg $4, Sm $3

Crispy Garlic ‘Taters                              Lrg $6, Sm $4

 


 

Sandwiches


* BLUE WING BURGER  – –½ lb!  of Rappahannock grass fed beef (Thank you Manor Line Ranch!) served on our own house-baked brioche roll, with crispy garlic taters, spicy slaw, house-made ketchup, sundried tomato & herb mayo, and lettuce! WOW! $13.25. Add Cheese for $1.25. Add Bacon for $2 Add an egg $2. Ask for Chimichurri sauce… amazing!

* Brian’s Barnyard Burger – -Take our Blue Wing Burger and add a slice of our infamous Death by Pork plus bacon and cheese, AND topped with an egg. Double WOW!! $24

“Grilled” Veggie (V) – An overflowing sandwich of sautéed fresh veggies from our local growers. Dressed with a generous slathering of our hummus (V) served on our Focaccia bread . (V) $11.95

Grilled Chicken –Grilled chicken breast marinated in our pomegranate tarragon marinade. Served with lettuce and tomato on our house-made Ciabatta with a side of Mediterranean orzo salad.    $9.95

The Cubano – Take me back to Miami! A huge grilled sandwich with Swiss Cheese, house made mustard, pickles, sweet ham and roast pork. Served with a side of crispy garlic ‘taters. $14.95

RK’s Famous Skrimp Po’ Boy – We grill up Robert’s famous “skrimps” on a toasted brioche roll with lettuce, tomato, our chipotle remoulade and side of Mediterranean orzo salad. Quarter lb shrimp $10.95 or Half lb shrimp $15.95

Tomato, Bacon & Cheddar – Fresh tomatoes, Cherrywood smoked bacon, white Vermont cheddar grilled on our whole wheat bread. Served with a side of sour cream & cheddar potato salad. $9.95

Death by Pork – A generous slab of our infamous bacon-wrapped, sausage-stuffed pork loin served on our house-made onion roll with Vidalia dressing, fresh apples and lettuce. Comes with a side of our sour cream & Cheddar potato salad. $9.95

 


 

Entrees


Catfish Tacos (GF) ½ lb! of grilled catfish, spicy avocado cream sauce, purple cabbage slaw, and cucumber salsa with warm corn tortillas. $18.95

Shrimp Tacos (GF)½ lb! of grilled shrimp, spicy avocado cream sauce, purple cabbage slaw, and cucumber salsa with warm corn tortillas. $19.95

Beef Tips (GF) Grass-fed sirloin tip (Thank you Manor Line Ranch) marinated with fresh herbs, olive oil and red wine. Grilled to order. Served with crispy garlic ‘taters and a side of grilled peppers. $22.95

 

Veggies & Rice (V, GF)–  A mountain of sautéed veggies eggplant, summer and winter squash, sweet bell pepper, mushrooms, onion, and fresh garlic. Served over organic rice. Served with wheat-free organic soy sauce. $16.95 (Add tofu $18.25, Add Chicken $19.95, Add Shrimp $21.50)

Shakshuka (v, GF)– Two farm fresh eggs (Thank you Giving Tree!) poached in a thick tomato stew with onions, peppers and the spices of North Africa. Served with a wedge of our Bread for dipping. Substitute Tofu to make it vegan meal. $12.95

 


 

 

 

 

 

 

 

 

 

 

 

Drinks

K&B Ginger Beer                                 $4.25

Boylan’s Seltzers                                  $2.50

Lemon

Plain

Boylan’s Cane Sugar Sodas                  $2.95

Root Beer

Cream Soda

Black Cherry

Ginger Ale

Kid’s Organic Juice Box                     $1.50

 

Meads

  1. nectar Necromangocon (500mL) $12
  2. nectar Dwarf Invasion (500mL) $13

 

Charm City Sweet Blossom

Glass $8.50       Bottle              $17

 

Hard Ciders

Bold Rock Virginia Draft                    $5

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Virginia Craft Beers

Parkway Get Bent Mountain               IPA                  $5

Chaos Mountain Mad Hopper                        IPA                  $5

Blue Mountain Full Nelson                  IPA                  $5

Parkway Save the Galaxy                     IPA                  $5

South Street Bar Hopper                    IPA                  $5

Chaos Mountain Cheeky Monkey       Belgian Blonde $5

Parkway Raven’s Roost                        Baltic Porter   $5

Alewerks Paycheck Porter                  Porter              $5

Parkway Majestic Mullet                    Kolsh               $5

Alewerks Weekend Lager                    Lager               $5

Blue Mountain Classic Lager              Lager               $5

Port City Optimal Wit                         Belgian White  $5

 

Specialty Beers

Chaos Mountain Agents of Chaos                 $15

Belgian Special Dark

Blue Mountain Dark Hollow                           $16.50

Imperial Stout